Gordon Ramsay Barbecue Sauce

Gordon Ramsay’s Barbecue Sauce is made of tomatoes, vinegar, sugar, spices, and smoke flavor it serves 16 people, takes about 30 minutes to prepare.

Try More Gordon Ramsay Recipes:

• Gordon Ramsay Bechamel Sauce
• Gordon Ramsay Lamb Sauce
• Gordon Ramsay Green Peppercorn Sauce Recipe

💗 Why You’ll Love This Barbecue Sauce Recipe:

• Flavorful: This barbecue sauce recipe offers a rich and savory flavor profile that will elevate your grilled dishes.
• Easy to Make: With simple ingredients and straightforward steps, it’s beginner-friendly.
• Cost-Effective: Making your own sauce at home is more budget-friendly than store-bought options.
• Quick Preparation: Takes only about 30 minutes to whip up a batch.

❓ What Is Gordon Ramsay’s Barbecue Sauce Recipe?

Gordon Ramsay’s barbecue sauce recipe combines tomatoes, vinegar, sugar, spices, and smoke flavor. It’s a tangy, sweet, and smoky sauce that’s perfect for grilling. Simply simmer the ingredients for about 30 minutes to create a flavorful homemade barbecue sauce.

🧂 Gordon Ramsay Barbecue Sauce Ingredients

• 2 cups ketchup
• 1/2 cup apple cider vinegar
• 1/4 cup packed brown sugar
• 2 tablespoons honey
• 1 tablespoon Worcestershire sauce, or coconut aminos
• 1 tablespoon lemon juice
• 1 teaspoon Stone House Seasoning
• 1/4 teaspoon hot sauce, optional

🥣 How To Make Gordon Ramsay Barbecue Sauce

1. In a medium pot set over medium heat, whisk all of the ingredients together.
2. Wait until it starts to bubble, then turn down the heat.
3. For about 10 minutes, let it cook until it gets thicker.
4. You can serve it right away, or let it cool down a bit and store it in the fridge for up to a week in a sealed container.

💭 Recipe Tips

• Simmer Slowly: For a deeper flavor, let the sauce simmer gently. Rushing this process can affect the depth and melding of flavors.
• Stir Regularly: To prevent sticking and burning, stir the sauce regularly, especially as it thickens.
• Adjust Sweetness: Taste as you go and adjust the brown sugar and honey to balance the sweetness with the tanginess of the vinegar and lemon juice.
• Stone House Seasoning: If you don’t have this specific blend, you can make your own with garlic powder, kosher salt, and black pepper in equal parts.

🥩 What To Pair Nicely With Barbecue Sauce?

Pair barbecue sauce with grilled meats like chicken, ribs, and burgers it also complements vegetables and can be used as a dipping sauce or marinade for a delicious BBQ flavor.

🎚 How To Store Leftovers Barbecue Sauce?

• Refrigeration: Store leftover barbecue sauce in an airtight container or jar in the refrigerator for up to two weeks.
• Freezing: For longer storage, freeze the sauce in a freezer-safe container or resealable bag for up to three months. Thaw in the refrigerator before use.

🥵 How To Reheat Leftovers Barbecue Sauce?

• Stovetop: Pour the leftover barbecue sauce into a saucepan and heat it over low to medium heat stir occasionally until it reaches the desired temperature, which usually takes about 5-10 minutes.
• Microwave: Place the barbecue sauce in a microwave-safe container, cover it loosely, and heat in 30-second intervals stir in between until it’s warmed through, typically in about 2-4 minutes.

FAQs

Try More Gordon Ramsay Recipes:

• Gordon Ramsay Bolognese Sauce
• Gordon Ramsay Cranberry Apple Sauce
• Gordon Ramsay Madeira Sauce

Gordon Ramsay Barbecue Sauce Nutrition Facts

Amount Per Serving:

• Calories 81
• Total Fat: 8.4g
• Saturated Fat: 3.8g
• Polyunsaturated Fat: 1.6g
• Monounsaturated Fat: 2.4g
• Cholesterol: 18mg
• Sodium: 522mg
• Total Carbohydrates: 4.3g
• Dietary Fiber: 0.3g
• Sugars: 0.3g
• Protein: 4.2g
• Calcium: 116mg
• Iron: 0.1mg
• Potassium: 18.9mg

Gordon Ramsay Barbecue Sauce

Author: Erin Table for Seven Cooking Method:Steaming Cuisine:British Courses:Sauce, Sides, Dinner, Lunch Recipe Keys: B Barbecue Sauce

Difficulty:BeginnerPrep time: 10 minutesCook time: 10 minutesRest time: 10 minutesTotal time: 30 minutesServings:16 servingsCalories:81 kcal Best Season:Available

Description

Gordon Ramsay’s Barbecue Sauce is made of tomatoes, vinegar, sugar, spices, and smoke flavor it serves 16 people, takes about 30 minutes to prepare.

Ingredients

• 2 cups ketchup
• 1/2 cup apple cider vinegar
• 1/4 cup packed brown sugar
• 2 tablespoons honey
• 1 tablespoon Worcestershire sauce, or coconut aminos
• 1 tablespoon lemon juice
• 1 teaspoon Stone House Seasoning
• 1/4 teaspoon hot sauce, optional

Instructions

1. In a medium pot set over medium heat, whisk all of the ingredients together.
2. Wait until it starts to bubble, then turn down the heat.
3. For about 10 minutes, let it cook until it gets thicker.
4. You can serve it right away, or let it cool down a bit and store it in the fridge for up to a week in a sealed container.

Notes

• Simmer Slowly: For a deeper flavor, let the sauce simmer gently. Rushing this process can affect the depth and melding of flavors.
• Stir Regularly: To prevent sticking and burning, stir the sauce regularly, especially as it thickens.
• Adjust Sweetness: Taste as you go and adjust the brown sugar and honey to balance the sweetness with the tanginess of the vinegar and lemon juice.
• Stone House Seasoning: If you don’t have this specific blend, you can make your own with garlic powder, kosher salt, and black pepper in equal parts.

Keywords:Gordon Ramsay Barbecue Sauce