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Gordon Ramsay Dijon Salad Dressing

This Gordon Ramsay Dijon Salad Dressing is made with white wine vinegar, olive oil, Dijon mustard, minced garlic, coarse salt, and black pepper. It takes 5 minutes to prepare and serves 4.

Gordon Ramsay Dijon Salad Dressing
Gordon Ramsay Dijon Salad Dressing

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🧡 Why This Dijon Salad Dressing Recipe Will Impress Your Guests:

  • Bold Flavor: Ramsay’s dressing balances tangy Dijon, garlic, and spices for an irresistibly robust taste.
  • Effortless Elegance: Crafted in 5 minutes, it effortlessly elevates any salad to gourmet status.
  • Versatile Charm: A perfect accompaniment to various salads, enhancing freshness and depth.
  • Culinary Efficiency: With minimal ingredients, it’s a quick, go-to solution for a delicious salad upgrade.

❓ What Is Gordon Ramsay Dijon Salad Dressing Recipe?

Gordon Ramsay’s Dijon Salad Dressing is a zesty blend of white wine vinegar, olive oil, Dijon mustard, garlic, salt, and pepper. This exquisite dressing offers a velvety texture with a harmonious balance of tanginess and savory notes.

Gordon Ramsay Dijon Salad Dressing
Gordon Ramsay Dijon Salad Dressing

🍋 Gordon Ramsay Dijon Salad Dressing Ingredients

  • 1/4 cup white wine vinegar (or lemon juice)
  • 1/2 cup olive oil
  • 2 tablespoons Dijon mustard
  • 1 garlic clove, minced
  • 1/2 teaspoon coarse salt
  • 1/4 teaspoon black pepper

🥣 How To Make Gordon Ramsay Dijon Salad Dressing

  1. In a bowl, mix the items together.
  2. Mix everything together with a whisk until it’s smooth.
  3. Add salt and pepper to taste to change the flavor.

💭 Recipe Tips

  • Use high-quality Dijon mustard for an authentic flavor.
  • Balance acidity by adjusting vinegar or lemon juice cautiously.
  • Avoid overpowering garlic—mince it finely for a subtle taste.
  • Maintain proper emulsion; slowly add oil while whisking for the right thickness.
  • Experiment with spice levels gradually; Dijon can vary, so tailor to personal preference.

🥗 What To Do With Dijon Salad Dressing?

Pair Dijon Salad Dressing with mixed greens, cherry tomatoes, and shaved Parmesan for a classic salad it also complements chicken, steamed asparagus, or roasted vegetables, enhancing their flavors with its zesty and robust profile.

🎚 How To Store Leftovers Dijon Salad Dressing?

  • In The Fridge. Store Leftovers Dijon Salad Dressing in a sealed container in the fridge for up to one week.
  • In The Freezer. Don’t freeze Leftovers Dijon Salad Dressing as it may separate.

How To Reheat Leftovers Dijon Salad Dressing?

It’s not recommended to reheat Leftovers Dijon Salad Dressing, as it may alter the texture and flavor. This dressing is best served fresh and at room temperature. If it separates in the fridge, whisk it to restore the consistency.

FAQs

What Herbs Or Spices Can Be Added For Extra Flavor?

Enhance dishes with rosemary, thyme, or garlic for savory notes, while basil, cilantro, or mint add freshness and depth.

Can I Substitute White Wine Vinegar With Lemon Juice In The Recipe?

Yes, substitute equal parts lemon juice for white wine vinegar to impart a citrusy brightness to your recipe.

How Can I Adjust The Salt And Pepper Levels To My Taste Preference?

Gradually add salt and pepper, tasting as you go, to achieve your preferred seasoning, ensuring a balanced and personalized flavor profile.

How Does The Flavor Evolve If The Dressing Is Made Ahead Of Time?

When made ahead, dressings often develop richer flavors as ingredients meld over time, offering a more harmonious and well-integrated taste upon serving.

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Gordon Ramsay Dijon Salad Dressing Nutrition Facts

Serving Size: 2 tablespoons

  • Calories: 113
  • Sugar: 0.1g
  • Sodium: 165g
  • Fat: 12.8g
  • Saturated Fat: 1.8g
  • Carbohydrates: 0.5g
  • Fiber: 0.2g
  • Protein: 0.2g
  • Cholesterol: 0
Gordon Ramsay Dijon Salad Dressing
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Gordon Ramsay Dijon Salad Dressing

Author: Erin Table for Seven Cuisine:British Courses:Side Dishes, Salads, Dinner, Lunch Recipe Keys: D Dijon Salad Dressing
Difficulty:BeginnerPrep time: 5 minutesCook time: minutesRest time: minutesTotal time: 5 minutesServings:4 servingsCalories:113 kcal Best Season:Available

Description

This Gordon Ramsay Dijon Salad Dressing is made with white wine vinegar, olive oil, Dijon mustard, minced garlic, coarse salt, and black pepper. It takes 5 minutes to prepare and serves 4.

Ingredients

Instructions

  1. In a bowl, mix the items together.
  2. Mix everything together with a whisk until it’s smooth.
  3. Add salt and pepper to taste to change the flavor.

Notes

  • Use high-quality Dijon mustard for an authentic flavor.
    Balance acidity by adjusting vinegar or lemon juice cautiously.
    Avoid overpowering garlic—mince it finely for a subtle taste.
    Maintain proper emulsion; slowly add oil while whisking for the right thickness.
    Experiment with spice levels gradually; Dijon can vary, so tailor to personal preference.
Keywords:Gordon Ramsay Dijon Salad Dressing

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