Quick and delicious doughnut sticks made right in your air fryer! These cinnamon sugar treats start with a package of crescent roll and can be served up warm in just about 5 minutes. Have them plain or dunk them in your favorite frosting or sweet dip.
What Do I Need to Make Air Fryer Doughnut Sticks?
- Refrigerator crescent dough
- Sugar
- Ground cinnamon
- Butter
- Air Fryer
Crescent Dough: Any variety will work ( ex: fat free, low fat, etc). I preferred Pillsbury, but, any other brand will work just fine. If desired, you can also use crescent roll dough sheets.
How to Make:
- First, unroll the dough and form a large rectangle. Seal the seams together.
- With a pizza cutter, slice the dough in half. Then, slice crosswise into strips. You want the strips to be about 1/2 inch wide.
- In a bowl, add melted butter. In a large, plastic storage bag, mix together ground cinnamon and sugar.
- Dip a strip of dough into melted butter. Don’t drench it, but, be be sure to coat it well. Place in the basket of your air fryer.
- Cook for 4-5 minutes. Carefully remove from the air fryer basket and place in storage bag with cinnamon sugar mixture. Seal bag and give it a shake to coat the doughnut stick (s).
- Place on serving plate, then, continue with remaining dough strips.
A few brief notes: When cooking, do just a few at a time. Don’t over crowd your basket. Cooking time may vary, depending on your air fryer. For your first batch, cook just 1 or 2 to test.
A few dipping ideas:
- Maple syrup
- Powdered sugar glaze
- Chocolate dip
- Maple Butter
Air Fryer Doughnut Sticks
Quick and delicious doughnut sticks made right in your air fryer! These cinnamon sugar treats start with a package of crescent roll and can be served up warm in just about 5 minutes. Have them plain or dunk them in your favorite frosting or sweet dip.
Ingredients
- 8 oz package, refrigerated crescent roll dough
- 1/2 cup sugar
- 2 tsp ground cinnamon
- 1/4 cup butter, melted
Instructions
- Unroll crescent roll dough to form a rectangle and seal seams together.
- With a pizza cutter, slice the dough in half. Then, slice crosswise into strips. You want the strips to be about 1/2 inch wide.
- In a bowl, add melted butter. In a large, plastic storage bag, mix together ground cinnamon and sugar.
- Dip a strip of dough into melted butter. Don’t drench it, but, be be sure to coat it well. Place in the basket of your air fryer.
- Cook for 4-5 minutes at 380 degrees or until browned.
- Remove from air fryer and place in storage bag of cinnamon sugar mixture. Seal the bag and shake to coat.
- Repeat with remaining strips of dough.
Notes
- When cooking, do just a few at a time. Don’t over crowd your basket.
- Cooking time may vary, depending on your air fryer. For your first batch, cook just 1 or 2 to test.
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving:Calories: 438Total Fat: 24gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 42mgSodium: 371mgCarbohydrates: 52gFiber: 2gSugar: 20gProtein: 4g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate