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Homemade Ranch Dressing-No Mayo Needed!

Skip the bottled version and make creamy ranch dressing right at home!

Homemade Ranch Dressing-No Mayo Needed

Ingredients Needed:

  • Plain Greek yogurt
  • Buttermilk
  • Oil
  • Lemon juice
  • Chives
  • Parsley
Homemade Ranch Dressing-No Mayo Needed served

Buttermilk: None on hand? Whisk together 1 cup of milk with 1/4 cup of lemon juice or vinegar. Let it sit for 5 minutes. Continue with recipe as noted.

Chives + Parsley: Fresh or dried will both work. Simply adjust to your taste preference.

Homemade Ranch Dressing-No Mayo Needed jar

How to Make + A Few Notes:

  • With a blender, food processor or stick blender, mix all the ingredients until smooth.
  • Your automatic counter top appliances will work best for this dressing. However, if you don’t have one of them, simply whisk everything together until fully combined and smooth.
  • Be sure to keep your dressing in a covered container in the refrigerator. Use it within 2 weeks.
HOMEMADE RANCH DRESSING-NO MAYO NEEDED! from Table for Seven

Homemade Ranch Dressing: No Mayo Required!

Erin Table for Seven
Skip the bottled version and make ranch dressing right at home!
4.41 from 5 votes
Prep Time 5 minutes
Total Time 5 minutes
Course Homemade Pantry
Cuisine American
Servings 2 cups
Calories 202 kcal

Ingredients
  

  • 1 cup plain Greek yogurt
  • 1 cup buttermilk
  • 1 tablespoon canola oil
  • 1 tablespoon lemon juice
  • 1 small bunch of chives chopped
  • 1 tablespoon dried parsley

Instructions
 

  • Add all ingredients into a blender, food processor or stick blender and mix until completely blended.
  • Mixing in a blender or food processor would probably work best, but, if you don’t have one one hand, a whisk will do just fine too.
  • Store in air tight container in fridge. Use within 2 weeks

Nutrition

Calories: 202kcalCarbohydrates: 11gProtein: 14gFat: 11gSaturated Fat: 3gPolyunsaturated Fat: 2gMonounsaturated Fat: 5gTrans Fat: 0.03gCholesterol: 18mgSodium: 167mgPotassium: 338mgFiber: 0.3gSugar: 9gVitamin A: 222IUVitamin C: 4mgCalcium: 261mgIron: 0.3mg
Tried this recipe?Let us know how it was!
4.41 from 5 votes (5 ratings without comment)
Recipe Rating




Judith

Friday 21st of January 2022

Is all that really one serving?

Erin Table for Seven

Friday 21st of January 2022

Judith, the recipe makes approx 2 cups total.

Miz Helen

Monday 26th of February 2018

I love a homemade dressing, this looks delicious! Hope you are having a great week and thanks so much for sharing your awesome post with us at Full Plate Thursday.Come Back Soon!Miz Helen

erin

Tuesday 27th of February 2018

Thanks for the party Miz Helen!

Sandra Lee

Wednesday 21st of February 2018

I'm all for ditching the bottled stuff and I look forward to having this on my salad and veggies.

erin

Tuesday 27th of February 2018

Thanks Sandra! Enjoy :)