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Fluffy Blender Pancakes

Blender Pancakes - Table for Seven #blender #pancakes #breakfast

Fluffy Blender Pancakes are perfect for a quick and easy breakfast! Pour your ingredients into the blender and give it a whirl. Super fluffy pancakes topped with warm butter and syrup?! Don’t pass these up.

Blender Pancakes - Table for Seven #blender #pancakes #breakfast

Quite often, when I share a pancake recipe around here, I usually say “we love pancakes at my house and eat them all the time!”.

Well, this recipe is no different.

But, it’s true. We love pancakes and do, in fact, eat them quite a bit.

Pancakes : Delicious, everyone likes them and you can make as little or as many as you need.

Works for me!

Blender Pancakes - Table for Seven #blender #pancakes #breakfast

These pancakes are a bit different, because, we are mixing the batter in our blender. Yes, blender.

But, they are a fluffy plate of goodness, so, don’t worry.

Here is your supply list:

  • Blender
  • Griddle
  • Brush for grill
  • Spatula

Can I use a food processor? Honestly, I haven’t tried these in my processor, but, it should work OK. The most important thing to remember for either appliance is not to over mix your batter. Just pulse it enough to mix it.

Can I use a skillet instead of a griddle? Yes, however, I do recommend using a griddle for pancakes. Whether it be electric or stove-top. They do distribute the heat more evenly.

A last note: This recipe makes approx 6 – 6 inch pancakes. You can make them larger/smaller to fit your needs or double the recipe to make additional pancakes.

Blender Pancakes - Table for Seven #blender #pancakes #breakfast
Pancake Recipes- Table for Seven #tableforsevenblog #pancakerecipes #pancakes

More Easy Breakfast Recipes:

linking up and weekend potluck

Yield: 6- 6inch pancakes

Fluffy Blender Pancakes

Blender Pancakes - Table for Seven #blender #pancakes #breakfast

Fluffy Blender Pancakes are perfect for a quick and easy breakfast! Pour your ingredients into the blender and give it a whirl. Super fluffy pancakes topped with warm butter and syrup?! Don't pass these up.

Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes

Ingredients

  • 3/4 cup milk
  • 2 TBSP sugar
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • dash of salt
  • 2 TBSP melted butter
  • 1 tsp vanilla
  • 1 cup flour
  • butter or oil, for griddle 

Instructions

  1. Add all ingredients into blender and pulse just until mixture is combined.
  2. Lightly oil a griddle or frying pan over medium heat.
  3. When griddle is ready, pour desired amount of batter onto the griddle/pan. Cook until bubbles form and flip over. Cook another 2 minutes.  Repeat until batter is gone.
  4. Serve warm pancakes with butter and syrup.

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    Nutrition Information:

    Yield:

    6

    Serving Size:

    1

    Amount Per Serving: Calories: 182Total Fat: 9gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 18mgSodium: 274mgCarbohydrates: 22gFiber: 1gSugar: 4gProtein: 3g

    All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

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