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Pineapple Meatloaf

A sweet and tangy sauce gives your average meatloaf a delicious kick!

Pineapple Meatloaf

Meatloaf.

It gets kinda bad wrap in the food world, doesn’t it? I admit, it can be a bit boring. Nothing too exciting about it. But, it’s reliable and tastes pretty good.

I grew up with meatloaf. Just plain, old meatloaf. It was delicious,but,yes, it was kinda boring. Interesting tidbit..my mom made plain meatloaf quite often in my childhood, then, I found out just a few years ago, she hated meatloaf.

Really, really, hated it.

Maybe,she just got sick of plain,old, meatloaf?

Pineapple Meatloaf on a table

This meatloaf my mom would of really liked. It’s not your standard boring meatloaf!

You do start with ground beef (or turkey) and your eggs, bread crumbs, etc..your standard meatloaf ingredients. However,this one has it a little kick. 😉

piece of Pineapple Meatloaf

After you bake it for about 30 minutes, your pour on some amazing sauce and presto! Your meatloaf is nothing close to average anymore. Pair it up with some kernel corn and roasted potatoes and you have one delicious meal.

Your sauce will be sweet,tangy and will really add quite a zip to your dinner!

Pineapple Meatloaf from Table for Seven

Pineapple Meatloaf

Erin Table for Seven
A sweet and tangy sauce gives your average meatloaf a delicious kick!
5 from 5 votes
Prep Time 20 minutes
Cook Time 50 minutes
Total Time 1 hour 10 minutes
Course Main Course
Cuisine American
Servings 6
Calories 293 kcal

Ingredients
  

  • 1 pound ground beef or turkey
  • ½ cup bread crumbs
  • 1 egg
  • 1 ½ teaspoons Worcestershire sauce
  • cup ketchup
  • ¼ cup packed brown sugar
  • garlic powder to taste preference
  • ¼ cup pineapple juice

Instructions
 

  • Preheat oven to 350 degrees. Lightly grease a loaf pan of 8 in baking dish.
  • In a bowl, combine ground beef, bread crumbs, eggs, garlic powder, and Worcestershire sauce. Mix until everything is combined. Form meat into a loaf and place in dish.
  • Bake for 30 minutes.
  • While baking, whisk ketchup, brown sugar and pineapple until smooth.
  • Spread over meat and bake for another 15-20 minutes or until cooked thoroughly.

Nutrition

Calories: 293kcalCarbohydrates: 21gProtein: 15gFat: 16gSaturated Fat: 6gPolyunsaturated Fat: 1gMonounsaturated Fat: 7gTrans Fat: 1gCholesterol: 81mgSodium: 270mgPotassium: 306mgFiber: 0.5gSugar: 13gVitamin A: 110IUVitamin C: 2mgCalcium: 47mgIron: 2mg
Tried this recipe?Let us know how it was!
Pineapple Meatloaf pin image
5 from 5 votes (5 ratings without comment)
Recipe Rating




erin

Sunday 24th of June 2012

Thank you! Glad you enjoyed it :)

Anonymous

Sunday 24th of June 2012

I am new to menu planning. Finding recipes has been a joy with the Menu Planning Monday from orgjunkie.

Your Pineapple meatloaf was a major hit at home as well as at work. I made mini loaves and took one to work the next day. The girls were immediately asking for copies of the recipe.

Prayers for your family....