Chicken and Swiss Casserole! Dinner in one pan.
After our marshmallow fluff extravaganza last week, I thought posting something a bit less-sugar-inducing overload would be a pretty good idea. Don’t worry..more sugary love is coming later this week.
Here is a good break from all the sugar of the season, a casserole that is a perfect dish for weeknight dinner. Don’t you love those? Mix your ingredients, pour into a dish, bake. Simple! And..this is really delicious.
This Chicken and Swiss Casserole is creamy, with a bit of crunch and and the Swiss cheese is just a perfect punch of flavor. Comfort food at its best!
Yield: 6- 1 cup servings
Chicken and Swiss Casserole
Creamy, with a bit of crunch and and the Swiss cheese is just a perfect punch of flavor. Comfort food at its best!
Prep Time
20 minutes
Cook Time
30 minutes
Total Time
50 minutes
Ingredients
- 4 cups cooked chicken
- 2 cups croutons or dry stuffing cubes ( plain or lightly seasoned work best)
- 1 1/2 cups shredded Swiss cheese
- 2/3 cup mayo or salad dressing (ex: Miracle Whip )
- 1/2 cup milk
- 4 celery stalks, chopped
Instructions
- Preheat oven to 350 degrees. Lightly grease a 2 quart baking dish.
- Combine all ingredients in a large bowl and spoon evenly into prepared baking dish.
- Bake for 30-35 minutes or until thoroughly heated.
Nutrition Information:
Yield:
6 - 1 cupServing Size:
1Amount Per Serving:Calories: 578Total Fat: 43gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 29gCholesterol: 124mgSodium: 506mgCarbohydrates: 14gFiber: 1gSugar: 2gProtein: 32g
Anonymous
Tuesday 21st of February 2017
Very yummy, Erin! I used Hellman's Real Mayo, and topped the casserole off with dry Stove Top stuffing mix for chicken. Next time I'll add in some cubed ham, so it will taste almost like a Chicken Cordon Bleu. A Helpful Hint: I like to use (light) evaporated milk in casseroles which call for milk, since it makes casserole nice & creamy, but doesn't give them a weird flavor. Thanks for your terrific recipes. Also, I enjoyed the photos of your lovely family.
erin
Tuesday 21st of February 2017
Great ideas! So glad you liked it :)
Chandra@The Plaid and Paisley Kitchen
Thursday 6th of December 2012
Thank you for Linking to Show Me Your Plaid Monday's! I am pinning every post that links up to my Pinterest Page for all to see. I hope that you will return each week!
erin
Thursday 6th of December 2012
Thank you for hosting Chandra and the pin! See you next week :)
erin
Wednesday 5th of December 2012
Thank you for the invite Chandra! I will head over and link up.
Sinea Pies
Wednesday 5th of December 2012
This sounds utterly wonderful. I'm with Michelle, though. I think I'd prefer real mayo. Thanks so much for sharing this great recipe. Found you on Its a Blog Party! New follower here. Please stop by my site, Ducks 'n a Row. We will be reintroducing our Wednesday blog hop soon and I'll let you know when it's started!
erin
Wednesday 5th of December 2012
Thank you Sinea! I always love a blog party, so, make sure you let me know when it starts up. If you give the chicken with mayo a try, let me know! Enjoy :)
Jen @ Yummy-Healthy-Easy
Tuesday 4th of December 2012
Oh man. I LOVE these kinds of throw together casseroles! They always taste great and require hardly any effort! Thanks for sharing, looks delicious!!!
~Jen
erin
Tuesday 4th of December 2012
Thank you Jen! It's super easy and quick. Enjoy :)