Crock Pot Creamy Herb Chicken

Simple and delicious..chicken in a creamy, herb sauce cooked up in your crock pot!

Ingredients Needed:

• Boneless chicken breast
• Cream of chicken soup
• Milk
• Garlic and Herb Pasta Dry Mix
• Thyme
• Parsley flakes

A few notes:

• If you have trouble locating the sauce mix, check in your dry gravy mix section. That is where I found it at my grocery store. The sauce mix I used is Knorr Garlic and Herb (No paid endorsement here, just used it for the recipe and liked it)
• Yes, you can use partially frozen chicken breasts!
• I used 1.25 lbs of boneless chicken breasts. This should be approx 3-4 medium size breasts.

More Easy Chicken Recipes to Try:

• Cheesy Ranch Chicken
• Baked Parmesan Chicken
• Honey Crusted Chicken

Crock Pot Creamy Herb Chicken

Erin Table for Seven

Simple and delicious! Chicken in a creamy, herb sauce cooked up in your crock pot.

4.59 from 24 votes

Print Recipe Pin Recipe

Prep Time 15 minutes mins

Cook Time 4 hours hrs

Total Time 4 hours hrs 15 minutes mins

Course Main Course

Cuisine American

Servings 4

Calories 263 kcal

Ingredients

  

1x2x3x

• 1.25 pounds boneless chicken breast
• 10 ounces cream of chicken soup
• 1 cup milk
• 1 envelope of garlic and herb pasta dry mix
• 1 teaspoon thyme
• 1 teaspoon parsley flakes

Instructions

 

• Add chicken into crock pot.
• In a mixing bowl, whisk together milk, soup,dry sauce mix, parsley and thyme until smooth and combined. Pour over chicken.
• Cover and cook on low for 4 hours or until chicken is cooked through.
• If desired, cut or shred chicken before serving.

Nutrition

Calories: 263kcalCarbohydrates: 8gProtein: 34gFat: 10gSaturated Fat: 3gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 104mgSodium: 685mgPotassium: 654mgFiber: 0.1gSugar: 3gVitamin A: 295IUVitamin C: 3mgCalcium: 94mgIron: 1mg

Tried this recipe?Let us know how it was!