Name: Honey BBQ Sauce
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 2
Cuisine: American
Ingredients: 1 cup ketchup; 1/2 cup brown sugar; 1/4 cup apple cider vinegar; 2 TBSP honey; 1 tsp salt; 1 tsp paprika; 1 tsp garlic powder; 1 tsp onion powder; 1/4 tsp black pepper

Jump to Recipe

Forget the bottled version and make this easy sauce right in your own kitchen. Takes under 30 minutes to make and goes with a wide variety of dishes!

Honey BBQ Sauce- Table for Seven #honey #bbq #sauce

Out of seven people in my family, only two of us eat BBQ sauce. So, buying a whole big bottle of sauce just doesn’t make sense.

It just sits in the fridge, waiting to get eaten. I usually wind up tossing it out before my daughter and I can finish it.

Making this homemade version is so much easier. and taste better too!

Ingredients Needed:

Ketchup
Brown sugar
Honey
Apple cider vinegar
Dried spices: Salt-Pepper-Paprika-Garlic Powder-Onion Powder

To Make: Simply whisk all the ingredients in a medium size saucepan. Then, under medium heat, let the mixture come to a boil. Reduce the heat and let it simmer for 15 minutes.

Let it cool before serving and be sure to store any leftovers in the refrigerator. The sauce will be good for about 2 weeks.

Enjoy!

Yield: approx 2 cups

Honey BBQ Sauce

Honey BBQ Sauce- -Forget the bottled version and make this easy sauce right in your own kitchen. Takes under 30 minutes to make and goes with a wide variety of dishes!

Prep Time 10 minutes

Cook Time 10 minutes

Total Time 20 minutes

Ingredients

1 cup ketchup
1/2 cup brown sugar
1/4 cup apple cider vinegar
2 TBSP honey
1 tsp salt
1 tsp paprika
1 tsp garlic powder
1 tsp onion powder
1/4 tsp black pepper

Instructions

In a saucepan, add in all ingredients and whisk until smooth. Cook under medium heat until mixture comes to a boil. Reduce heat and simmer for 15 minutes. Let mixture cool before serving. Keep leftovers in refrigerator in covered container. Use within 2 weeks.

Notes

adapted from hey grill hey

Nutrition Information:

Yield:

2 cups

Serving Size:

1
Amount Per Serving:Calories: 378Total Fat: 0gSaturated Fat: 0gTrans Fat: 0gUnsaturated Fat: 0gCholesterol: 0mgSodium: 2269mgCarbohydrates: 98gFiber: 1gSugar: 87gProtein: 2g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate