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Honey BBQ Sauce

Forget the bottled version and make this easy sauce right in your own kitchen. Takes under 30 minutes to make and goes with a wide variety of dishes!

Honey BBQ Sauce

Out of seven people in my family, only two of us eat BBQ sauce. So, buying a whole big bottle of sauce just doesn’t make sense.

It just sits in the fridge, waiting to get eaten. I usually wind up tossing it out before my daughter and I can finish it.

Making this homemade version is so much easier. and taste better too!

Honey BBQ Sauce close-up

Ingredients Needed:

  • Ketchup
  • Brown sugar
  • Honey
  • Apple cider vinegar
  • Dried spices: Salt-Pepper-Paprika-Garlic Powder-Onion Powder

To Make: Simply whisk all the ingredients in a medium size saucepan. Then, under medium heat, let the mixture come to a boil. Reduce the heat and let it simmer for 15 minutes.

Let it cool before serving and be sure to store any leftovers in the refrigerator. The sauce will be good for about 2 weeks.

Enjoy!

Honey BBQ Sauce pin
Honey BBQ Sauce- Table for Seven #honey #bbq #sauce

Honey BBQ Sauce

Erin Table for Seven
Forget the bottled version and make this easy sauce right in your own kitchen. Takes under 30 minutes to make and goes with a wide variety of dishes!
5 from 5 votes
Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Course Homemade Pantry
Cuisine American
Servings 2 cups
Calories 412 kcal

Ingredients
  

  • 1 cup ketchup
  • ½ cup brown sugar
  • ¼ cup apple cider vinegar
  • 2 tablespoons honey
  • 1 teaspoon salt
  • 1 teaspoon paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • ¼ teaspoon black pepper

Instructions
 

  • In a saucepan, add in all ingredients and whisk until smooth.
  • Cook under medium heat until mixture comes to a boil. Reduce heat and simmer for 15 minutes.
  • Let mixture cool before serving.
  • Keep leftovers in refrigerator in covered container. Use within 2 weeks.

Notes

  • adapted from hey grill hey

Nutrition

Calories: 412kcalCarbohydrates: 107gProtein: 2gFat: 0.3gSaturated Fat: 0.04gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.04gSodium: 2271mgPotassium: 497mgFiber: 1gSugar: 96gVitamin A: 1110IUVitamin C: 5mgCalcium: 76mgIron: 1mg
Tried this recipe?Let us know how it was!
5 from 5 votes (5 ratings without comment)
Recipe Rating