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Gordon Ramsay Garlic Bread

Quick and simple, this Garlic Bread from Gordon Ramsay features freshly grated Parmesan cheese, garlic, and herbs. This garlic bread recipe is the greatest you’ve ever had.

The homemade garlic spread is my absolute favorite part of this dish. I can easily make this with whichever bread I have on hand. There are a lot of dishes that go well with garlic bread, but my favorites are homemade lasagna and fettuccine. I’m well aware that there are other recipes for garlic bread, but I assure you that this is the one you should try.

Gordon Ramsay Garlic Bread

Gordon Ramsay Garlic Bread Ingredients

It’s not as difficult as you would assume to make homemade garlic bread. Seven simple components are all you need to get started. Measurements are provided on the recipe card at the end of the post.

  • French Bread: Bread like this is simple to bake from home, or you may buy one at the shop.
  • Butter: For extra taste, I prefer to use salted butter. Bringing it out of the fridge early will make it much simpler to work with.
  • Garlic Powder: Garlic is a necessary ingredient for making garlic bread.
  • Garlic Cloves: Don’t worry if you don’t have any fresh garlic cloves on hand; minced garlic will do just fine. About 1 clove can be substituted for 1/2 teaspoon.
  • Italian Seasoning: This Italian seasoning may be found in stores or easily made at home.
  • Parmesan Cheese: The most excellent melting and a most delicious flavor come from freshly grated parmesan cheese.
  • Parsley: The final touch is this!
Gordon Ramsay Garlic Bread
Gordon Ramsay Garlic Bread

Is It Necessary To Use Foil?

This homemade garlic bread may be crispy or soft depending on your preference! Wrap your bread in foil for softer bread that isn’t as crunchy on the outside. Simply ensure that the butter is thoroughly melted on the inside.

How To Make Gordon Ramsay Garlic Bread?

  • Preheat the oven to 400°F. Place your French bread loaf on a baking pan and cut it lengthwise.
  • Combine melted butter, garlic powder, minced garlic, Italian seasoning, and shredded cheese in a small mixing bowl. Distribute equally on both sides of the garlic bread.
  • Bake for 12-15 minutes until the butter is melted and bubbling. You may also broil the top for 1-2 minutes in the end to make it crisper.
  • If desired, garnish with fresh chopped parsley.

What To Serve With Garlic Bread?

Gordon Ramsay Garlic Bread
Gordon Ramsay Garlic Bread

How To Store Garlic Bread Leftovers?

You may enjoy this homemade garlic bread with both tonight’s and tomorrow night’s dinners if you prepare a large enough batch. Here’s how to keep it fresh and re-heat it whenever you like!

  • The best way to preserve garlic bread is at room temperature. Hard and stale if kept in the fridge for too long. It has a shelf life of 1-2 days if left out on the counter.
  • To Reheat: Put the garlic bread on a baking sheet and bake it at 350 degrees for about 15 minutes. After that, cook it for another 10 to 15 minutes, or until it reaches the desired temperature.

Try More Recipes:

Gordon Ramsay Garlic Bread Nutrition Facts

Amount Per Serving

  • Calories 151
  • Total Fat 7.1g
  • Saturated Fat 2.3g
  • Trans Fat 0.1g
  • Cholesterol 0mg
  • Sodium 234mg
  • Potassium 44mg
  • Total Carbohydrate 18g
  • Dietary Fiber 1.1g
  • Sugars 1.6g
  • Protein 3.6g
  • Vitamin A 0.4%
  • Vitamin C 0.1%
  • Calcium 0.9%
  • Iron 7.3%

Gordon Ramsay Garlic Bread

Difficulty:BeginnerPrep time: 10 minutesCook time: 15 minutesRest time: minutesTotal time: 25 minutesServings:10 servingsCalories:151 kcal Best Season:Suitable throughout the year

Description

Quick and simple, this Garlic Bread from Gordon Ramsay features freshly grated Parmesan cheese, garlic, and herbs. This garlic bread recipe is the greatest you’ve ever had.

Ingredients

Instructions

  1. Preheat the oven to 400°F. Place your French bread loaf on a baking pan and cut it lengthwise.
  2. Combine melted butter, garlic powder, minced garlic, Italian seasoning, and shredded cheese in a small mixing bowl. Distribute equally on both sides of the garlic bread.
  3. Bake for 12-15 minutes until the butter is melted and bubbling. You may also broil the top for 1-2 minutes in the end to make it crisper.
  4. If desired, garnish with fresh chopped parsley.
Keywords:Gordon Ramsay Garlic Bread, Garlic Bread
Nutrition Facts

Servings 10 slices


Amount Per Serving
Calories 151
% Daily Value *
Total Fat 7.1g11%
Saturated Fat 2.3g12%
Trans Fat 0.1g
Cholesterol 0mg
Sodium 234mg10%
Potassium 44mg2%
Total Carbohydrate 18g6%
Dietary Fiber 1.1g5%
Sugars 1.6g
Protein 3.6g8%

Vitamin A 0.4 IU
Vitamin C 0.1 mg
Calcium 0.9 mg
Iron 7.3 mg

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.