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Honey Sesame Pork

Honey Sesame Pork from Table for Seven

Honey Sesame Pork! Just a few ingredients is all you need for this amazing pork! Serve it with some rice and veggies to complete your dinner.

Let’s talk pork today.

This pork is so easy and the sauce is quite fabulous. It’s got a great sweet taste and guys, you could have dinner on the table with this one in under an hour. So simple to toss together!

I used whole,boneless pork chops for ours, but, you could easily cut the pork into bite size pieces also. Chicken would also work really well with this sauce too.

Serve it over some white or brown rice and your dinner is all set-

Honey Sesame Pork from Table for Seven

Yield: Serves: 4-6

Honey Sesame Pork

Honey Sesame Pork from Table for Seven

Just a few ingredients is all you need for this amazing pork! Serve it with some rice and veggies to complete your dinner

Prep Time 30 minutes
Cook Time 35 minutes
Total Time 1 hour 5 minutes

Ingredients

FOR PORK:

  • 1 lb boneless pork chops ( about 4 chops)
  • 1 cup cornstarch
  • 2 eggs
  • salt/pepper
  • canola oil

FOR SAUCE:

  • 3/4 cup honey
  • 3/4 cup soy sauce
  • 1/4 cup ketchup
  • 1/2 cup brown sugar
  • 1/2 cup rice vinegar
  • 2 tsp sesame oil
  • 1 TBSP minced garlic
  • 1 TBSP cornstarch

Instructions

  1. Preheat oven to 325 degrees.
  2. In a mixing bowl, whisk all ingredients for sauce until smooth. Set aside.
  3. Pat pork chops dry and sprinkle with salt and pepper.
  4. In a flat dish, mix together the 2 beaten eggs and 1 cup of cornstarch. Coat each pork chop in mixture. Coating completely.
  5. In a oven-safe skillet, heat 1-2 TBSP of canola oil. Add in pork chops and cook just until browned. You do not have to cook completely through.
  6. Pour sauce over pork chops. Bake in preheated oven for 30-35 minutes, turning pork chops half way through baking time. Cook until cooked through.
  7. Sprinkle with sesame seeds before serving. Goes great served over rice.

Nutrition Information:

Yield:

4

Serving Size:

1

Amount Per Serving: Calories: 806Total Fat: 24gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 178mgSodium: 3054mgCarbohydrates: 114gFiber: 1gSugar: 78gProtein: 38g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

Mary Poulos

Friday 5th of June 2020

Is it 2 or 3 eggs? Ingredient list says 2, recipe directions say 3.

Erin Table for Seven

Monday 8th of June 2020

Hi Mary- It's 2 eggs...thanks for catching that :) I corrected the instructions.

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