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Honey Sesame Pork

Honey Sesame Pork- Table for Seven
turkey & pork

Honey Sesame Pork! Just a few ingredients is all you need for this amazing pork! Serve it with some rice and veggies to complete your dinner.

Ingredients Needed:

  • Pork chops
  • Cornstarch
  • Eggs
  • Salt/Pepper
  • Oil
  • FOR SAUCE:
  • Honey
  • Soy sauce
  • Ketchup
  • Brown sugar
  • Rice vinegar
  • Sesame oil
  • Minced garlic

Pork: I like a thin and boneless pork chop for these. Easy to use and quick to cook!

Can I Use Chicken Instead? Yes. If desired, you can use chicken breasts for these.

Oil: Canola, vegetable, sunflower or olive oil work best for these chops.

Honey Sesame Pork- Table for Seven

Recipe Notes:

  • Cooking time may vary, depending on the size/thickness of your pork chops. The internal temperature should be at least 145 degrees when completely cooked.

Serve it With:

linking up and weekend potluck

Yield: Serves: 4-6

Honey Sesame Pork

Honey Sesame Pork from Table for Seven

Just a few ingredients is all you need for this amazing pork! Serve it with some rice and veggies to complete your dinner

Prep Time 30 minutes
Cook Time 35 minutes
Total Time 1 hour 5 minutes

Ingredients

FOR PORK:

  • 1 lb boneless pork chops ( about 4 chops)
  • 1 cup cornstarch
  • 2 eggs
  • salt/pepper
  • oil, for pan
  • sesame seeds, optional, for serving

FOR SAUCE:

  • 3/4 cup honey
  • 3/4 cup soy sauce
  • 1/4 cup ketchup
  • 1/2 cup brown sugar
  • 1/2 cup rice vinegar
  • 2 tsp sesame oil
  • 1 TBSP minced garlic
  • 1 TBSP cornstarch

Instructions

  1. Preheat oven to 325 degrees.
  2. In a mixing bowl, whisk all ingredients for sauce until smooth. Set aside.
  3. Pat pork chops dry and sprinkle with salt and pepper.
  4. In a flat dish, mix together the 2 beaten eggs and 1 cup of cornstarch. Coat each pork chop in mixture. Coating completely.
  5. In a oven-safe skillet, heat 1-2 TBSP of canola oil. Add in pork chops and cook just until browned. You do not have to cook completely through.
  6. Pour sauce over pork chops. Bake in preheated oven for 30-35 minutes, turning pork chops half way through baking time. Cook until cooked through.
  7. Sprinkle with sesame seeds before serving. Goes great served over rice.

Notes

  • Cooking time may vary, depending on the size/thickness of your pork chops. The internal temperature should be at least 145 degrees when completely cooked.
  • Nutrition Information:

    Yield:

    4

    Serving Size:

    1

    Amount Per Serving: Calories: 846Total Fat: 27gSaturated Fat: 7gTrans Fat: 0gUnsaturated Fat: 19gCholesterol: 178mgSodium: 3055mgCarbohydrates: 115gFiber: 2gSugar: 78gProtein: 39g

    All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

    Did you make this recipe?

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    Mary Poulos

    Friday 5th of June 2020

    Is it 2 or 3 eggs? Ingredient list says 2, recipe directions say 3.

    Erin Table for Seven

    Monday 8th of June 2020

    Hi Mary- It's 2 eggs...thanks for catching that :) I corrected the instructions.

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