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Crock Pot Honey Garlic Chicken

Crock Pot Honey Garlic Chicken
Crock Pot Honey Garlic Chicken! Just 5 simple ingredients for this simple and flavorful chicken.

My new love affair with my crock pot continues 👍

This recipe is actually for baked chicken wings, but, I gave it a whirl with my crock pot instead.  That was a very good decision.

This chicken is tender, juicy, has a little sweetness to it (which my kids love) and a little heat with the hot  pepper sauce.  But, not too hot for the kids or Mr Plain.We served this with a side of my Chicken Rice. They went great together.

However, you could also pair this up with noodles, plain rice or serve it on a sandwich with a slice of cheese.

This Crock Pot Honey Garlic Chicken is really tasty..add it to your dinner rotation immediately!

Crock Pot Honey Garlic Chicken from Table for Seven
Yield: Serves: 6

Crock Pot Honey Garlic Chicken

Prep Time: 10 minutes
Cook Time: 4 hours
Total Time: 4 hours 10 minutes

Just 5 simple ingredients for this simple and flavorful chicken

Ingredients

  • 1 1/4 lb boneless chicken breast
  • 1/2 cup steak sauce ( ex: A1)
  • 1/4 cup honey
  • 1 tsp garlic powder
  • 1/2 tsp hot pepper sauce

Instructions

  1. Place chicken in crock pot.
  2. In a bowl, whisk together steak sauce, honey, garlic powder and hot pepper sauce.
  3. Pour over chicken.
  4. Cover and cook on low for 6 hours or high for 4 hours.
  5. Remove chicken from pot and shred/cut into pieces.
  6. For the last 1/2 hour of cooking , remove chicken from pot and shred/cut into pieces. Place in back into the crock pot and mix well with sauce.
  7. Serve with rice, noodles or serve on a bun for a sandwich.

Notes

  • Your cooking time will vary due to your crock pot/slow cooker and size of your chicken breasts.

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Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 222Total Fat: 3gSaturated Fat: 1gTrans Fat: 0gUnsaturated Fat: 2gCholesterol: 80mgSodium: 455mgCarbohydrates: 17gFiber: 0gSugar: 14gProtein: 30g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

dearcat O'Connell

Saturday 6th of April 2013

Hi Erin. Just found your site through my Slow Cooker site. Can not wait to try this chicken. I will not shred. I am sure this will work with pork chops. I am 76 and only discovered the many uses for crock pots last year. I used to make beef stew in it but now I use it for everything. Great blog.

erin

Saturday 6th of April 2013

Hello @dearcat..pork chops sounds like a great idea, please let me know how it turns out! I have discovered my crock pot within the past year also..it's my favorite way to cook now :) Thank you for visiting!

Anonymous

Friday 29th of March 2013

Wondering if you could make this with boneless pork chops..

erin

Friday 29th of March 2013

I haven't tried it with pork chops, but, I'm sure it would work out..if you give it a try, please let me know!

Anonymous

Tuesday 12th of March 2013

Would this be tender enough if you decided to not shred the meat?

erin

Wednesday 13th of March 2013

Hi- Yes, it is tender before shredding. I usually shred it, it just a bit easy to serve for us and easier for sandwiches if we would want them.

Anonymous

Monday 4th of March 2013

Hmm, do you think you could sub something for the hot pepper sauce? I don't have it on hand. :(

erin

Tuesday 5th of March 2013

You could use 1/8 tsp of red pepper flakes or cayenne pepper. Anything with a bit of heat.

Anonymous

Friday 11th of January 2013

Hey Erin! I notice you say to spray the Crock Pot with cooking spray. Have you tried the Crock Pot Liners? They are GREAT! Especially with anything that is sticky like the honey in this recipe. You will find them next to the Oven Bags in the Ziploc section of your store.

Thanks for this recipe, too.

Billie

erin

Friday 11th of January 2013

Hi Billie, I just recently heard of the crock pot liners. I never realized they existed before! I am going to grab some and give them a try though. Anything to make clean up easier :)Thanks for the tip and stopping by. Hope you enjoy the chicken.

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