Chocolate Peanut Butter Oatmeal Muffins
Soft chocolate muffins filled with peanut and oatmeal. Perfect for breakfast or a snack!
We love muffins for breakfast or for a snack at my house. They are easy to make, portable and easy to freeze for future meals.
Works great!
These Chocolate Peanut Butter Oatmeal Muffins are one of our favorites. They are packed with chocolate, peanut butter, chocolate chips and oatmeal. An awesome flavor combination that are a little sweet with a little healthy!
A delicious muffin for breakfast, brunch or a snack.
Chocolate Peanut Butter Oatmeal Muffins
Soft chocolate muffins filled with peanut and oatmeal. Perfect for breakfast or a snack!
Ingredients
- 1 ¾ cup boiling water
- ¾ cup rolled oats
- 3 tablespoons cocoa powder
- 3 tablespoons canola oil
- ¾ cup sugar
- ½ cup cream peanut butter
- 1 egg
- 1 teaspoon vanilla
- 1 ¾ cup flour
- 2 teaspoons baking powder
- ½ teaspoon baking soda
- ½ cup chocolate chips
Instructions
- In a mixing bowl, combine cocoa, water and oats. Let sit for 20 minutes
- Preheat oven to 350 degrees. Spray cupcake pan with liners or spray with non stick cooking spray.
- After 20 minutes is complete, add sugar to oat mixture until well combined. Add, oil, egg ,vanilla and peanut butter. Combine well.
- In a separate bowl, whisk flour,baking powder and baking soda. Add flour mixture slowly into wet mixture until combined well.
- Fold in chocolate chips.
- Spoon batter into prepared pan.
- Bake 20-25 minutes or until toothpick comes out clean.
Nutrition
Calories: 276kcalCarbohydrates: 38gProtein: 6gFat: 12gSaturated Fat: 3gPolyunsaturated Fat: 3gMonounsaturated Fat: 5gTrans Fat: 0.02gCholesterol: 14mgSodium: 170mgPotassium: 145mgFiber: 2gSugar: 18gVitamin A: 20IUCalcium: 60mgIron: 2mg
Tried this recipe?Let us know how it was!
Oooh this muffins are totally up my alley! They look so so yummy!
I just made these muffins today and they were delicious, I actually got 16 out of the mixture, will definitely make again
So glad you liked them Dawn! Thanks for the feedback.
Can you use quick rolled oats for this recipe
I made these beautiful , tasty muffins this morning. They were delicious and moist. There was just the right amount of peanut butter flavor as well. I added 3 chocolate chips on top for decoration before baking. I will definitely save this recipe. Thank you.
This has become one of our family favorites and is a great on the go breakfast!