You can drizzle this Lemon Pepper Sauce over anything and everything to give it a zesty kick from the mix of lemon juice and black pepper. Your culinary explorations will reach new heights with the help of this handcrafted Lemon Pepper Sauce.

Why You Should Give This Recipe A Try

• Zesty Citrus Burst. Taste the freshness of freshly squeezed lemon juice. It gives your wings a zesty citrus kick with every mouthful.
• Fiery Spice Blend. Enjoy the sauce’s ideal heat and spice from coarsely ground black pepper. It tantalizes your palette with a pleasing kick.
• Savory Seasoning Harmony. Garlic and onion powders produce a delicious sauce. It gives each bite depth and complexity, making it a tasty choice for flavor lovers.

Buffalo Wild Wings Lemon Pepper Sauce Ingredients

• Lemon Juice. The sauce is brightened by the addition of freshly squeezed lemon juice. It adds a refreshing citrus flavor that works wonderfully with the rest of the components.
• Black Pepper. The sauce is given more body and a hint of heat from the coarsely powdered black pepper. It adds a zesty, powerful punch that elevates the flavor profile as a whole.
• Garlic Powder. The sauce is made more flavorful and aromatic by the addition of garlic powder. It adds depth and a hint of garlic flavor without dominating the dish.
• Onion Powder. The sauce gets a hint of oniony sweetness from the onion powder. It rounds out the dish by balancing the lemon’s tartness and the pepper’s spiciness.
• Salt. To fully appreciate the other flavors in a dish, salt is a must. It adds harmony and harmony to the taste, making for a well-seasoned sauce.
• Butter. The butter makes the sauce luxuriously smooth and creamy. It binds the other ingredients together so that the coating on your wings is silky and flavorful.
• Worcestershire Sauce. Worcestershire sauce is an umami powerhouse that enhances the sauce’s depth of taste. It adds a distinctive acidic and somewhat sweet flavor that elevates the complexity of the dish as a whole.

How Do You Adjust The Tanginess Of Lemon Pepper Sauce?

You can modify the tanginess of lemon pepper sauce by adding more or less lemon juice, respectively. You may also add some honey or sugar to give it a little sweetness to counteract the sourness. Gradually taste and modify, giving the flavors time to blend before making any major changes.

Can You Use Lemon Pepper Sauce As A Marinade?

The answer is yes, lemon pepper sauce makes a tasty marinade. Chicken or shrimp, for example, can be marinated in the sauce in the fridge for a few hours or overnight. The meat will be tenderized and infused with tangy and spicy flavors thanks to the pepper and lemon juice in the sauce.

Can You Use Lemon Pepper Sauce For Baked Or Broiled Fish?

Absolutely! Fish that has been roasted or broiled tastes even better when drizzled with a lemon pepper sauce. Before frying, simply brush the sauce onto the fish fillets. This will allow the flavors to combine while the fish is cooking. The subtle flavors of the fish are enhanced by the sauce’s acidic and peppery undertones. For an extra zesty kick, serve it on the side or sprinkle it over the fish.

Instructions Buffalo Wild Wings Lemon Pepper Sauce

1. Combine the lemon juice, black pepper, garlic powder, onion powder, and salt in a small saucepan.
2. Over medium heat, bring the mixture to a simmer in the saucepan. Allow it to simmer for about two to three minutes, allowing the flavors to combine.
3. Stir the butter into the sauce in the saucepan until it has completely dissolved and been incorporated.
4. Ensure that the Worcestershire sauce is thoroughly combined by stirring it in.
5. Allow the sauce to simmer for an additional 2 to 3 minutes, allowing it to thicken.
6. Take the sauce off the flame and let it cool for a few minutes before using.
7. Once the sauce has settled, it can be tossed with chicken wings or used as a dipping sauce.

What To Do With Buffalo Wild Wings Lemon Pepper Sauce

• Crispy Seasoned Potato Wedges. These golden-brown potato wedges are the perfect accompaniment to the zesty lemon pepper sauce. The crispy exterior and fluffy interior of the wedges provides a satisfying contrast, while the seasoning adds an extra layer of savory goodness that pairs harmoniously with the sauce.
• Cool And Creamy Coleslaw. The refreshing crunch of coleslaw offers a delightful contrast to the tangy and spicy flavors of the lemon pepper sauce. The creamy dressing of the coleslaw adds a cool and creamy element that helps balance the heat, creating a harmonious blend of textures and flavors.
• Grilled Corn On The Cob. The smoky charred kernels of grilled corn on the cob bring a delightful sweetness that complements the zesty citrus notes of the sauce. Each juicy bite enhances the overall flavor experience, adding a touch of natural sweetness and a satisfying textural element.
• Garlic Parmesan Roasted Brussels Sprouts. The nutty roasted Brussels sprouts coated with a savory blend of garlic and Parmesan cheese create a delectable side dish that pairs wonderfully with the lemon pepper sauce. The robust flavors of garlic and cheese elevate the overall taste profile, providing a rich and satisfying complement.
• Tangy Ranch Dipping Sauce With Fresh Vegetables. A tangy ranch dipping sauce alongside a platter of fresh vegetables is a refreshing and crunchy addition to the lemon pepper sauce. The cool and creamy ranch sauce provides a creamy and tangy counterpoint that enhances the citrusy and peppery flavors, creating a well-rounded and satisfying taste experience.

Recipe Variations

• Smoky Lemon Pepper Infusion. Elevate the classic lemon pepper sauce by adding a hint of smokiness. Enhance the depth of flavor by incorporating a touch of smoked paprika, infusing the sauce with a tantalizing smoky essence that perfectly complements the zesty citrus notes.
• Honey-Lemon Pepper Twist. Sweeten things up by introducing a drizzle of golden honey to the lemon pepper sauce. The natural sweetness of honey harmonizes with the tangy lemon, creating a delightful balance of flavors that adds a luscious and irresistible touch to your wings.
• Spicy Garlic Lemon Pepper Fusion. Turn up the heat and intensify the garlic flavor by incorporating crushed red pepper flakes and minced fresh garlic into the lemon pepper sauce. This fiery and garlicky twist takes the sauce to new heights, providing a bold and robust kick that ignites your taste buds.
• Tangy Citrus Herb Blend. Experiment with a medley of fresh herbs such as parsley, thyme, and chives to enhance the lemon pepper sauce. Finely chop these fragrant herbs and mix them into the sauce, adding a burst of freshness and an earthy undertone that complements the bright citrus flavors.
• Creamy Lemon Pepper Dip. Transform the sauce into a luscious and creamy dip by combining it with a dollop of sour cream or Greek yogurt. The creamy texture mellows out the tanginess and heat, creating a velvety and indulgent coating for your wings. It’s a delightful twist that adds a smooth and luxurious element to your flavor experience.

Storing Leftovers Of This Dish

• In The Fridge. To store Buffalo Wild Wings Lemon Pepper Sauce, transfer it to an airtight container and refrigerate. This will help preserve its freshness and flavor.
• In the freezer. For freezing, place the sauce in a freezer-safe container, leaving some headspace for expansion. Seal tightly, label with the date, and freeze for up to 3 months. Thaw in the refrigerator overnight before using, and give it a stir to recombine any separated ingredients.

Try More Recipes:

• Texas Roadhouse Creamy Horseradish Sauce Recipe
• Pioneer Woman Alfredo Sauce

Buffalo Wild Wings Lemon Pepper Sauce Nutrition Facts

Amount Per Serving

• Calories 360
• Total Fat 38g
• Saturated Fat 6g
• Trans Fat 0.5g
• Cholesterol 0mg
• Sodium 1380mg
• Total Carbohydrate 3g
• Dietary Fiber 1g
• Sugars 1g