Waffle Iron French Toast
Erin Table for Seven
Waffle Iron French Toast- Skip the griddle and make your french toast right in the waffle iron! Perfect for breakfast, brunch or dinner.
Prep Time 15 minutes mins
Cook Time 35 minutes mins
Total Time 50 minutes mins
Course Dessert
Cuisine American
Servings 12
Calories 256 kcal
- 4 eggs
- 1 cup heavy whipping cream
- 1 teaspoon ground cinnamon
- 1 teaspoon ground nutmeg
- 12 slices of thick bread
Preheat waffle iron and spray with non stick cooking spray/oil.
Mix eggs, milk, cinnamon and nutmeg in a bowl or pie plate. Dip 1 slice of bread at a time into egg mixture and coat.
Place on waffle iron and close lid. Cook until your french toast is brown.
Calories: 256kcalCarbohydrates: 30gProtein: 9gFat: 11gSaturated Fat: 5gPolyunsaturated Fat: 2gMonounsaturated Fat: 3gTrans Fat: 0.02gCholesterol: 77mgSodium: 313mgPotassium: 126mgFiber: 3gSugar: 4gVitamin A: 373IUVitamin C: 0.3mgCalcium: 99mgIron: 2mg