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Two Ingredient Muffins @tableforseven #tableforsevenblog #muffins #cupcakes

Two Ingredient Muffins

Erin Table for Seven
Two Ingredient Muffins?! Yes, it's possible.
4.40 from 56 votes
Prep Time 10 minutes
Cook Time 12 minutes
Total Time 22 minutes
Course Dessert
Cuisine American
Servings 12
Calories 179 kcal

Ingredients
  

  • 18 ounces box dry cake mix any flavor
  • 2 cups plain Greek yogurt

Instructions
 

  • Preheat oven to 350 degrees. Grease a 12 count muffin pan or line with cupcake liners.
  • In a bowl, mix dry cake mix and yogurt until fully combined.
  • Pour batter evenly into prepared muffin pan.
  • Bake for 15 minutes or until toothpick inserted comes out clean.

Nutrition

Calories: 179kcalCarbohydrates: 36gProtein: 5gFat: 2gSaturated Fat: 1gPolyunsaturated Fat: 0.2gMonounsaturated Fat: 0.4gTrans Fat: 0.2gCholesterol: 2mgSodium: 307mgPotassium: 73mgFiber: 0.5gSugar: 19gVitamin A: 1IUCalcium: 130mgIron: 1mg
Tried this recipe?Let us know how it was!