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Crock Pot Fudgy Brownies #crockpot #slowcooker #brownies #chocolate #dessert #tableforsevenblog

Crock Pot Fudgy Brownies

Erin Table for Seven
Fudgy chocolate brownies made right in your crock pot!
5 from 2 votes
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Prep Time 20 minutes
Cook Time 4 hours
Total Time 4 hours 20 minutes
Course Dessert
Cuisine American
Servings 12
Calories 199 kcal

Ingredients
  

  • 1 ¼ cup flour
  • ¼ cup unsweetened cocoa powder
  • dash of salt
  • 3 eggs
  • ¾ teaspoon baking powder
  • ½ cup 1 stick butter
  • 1 cup sugar
  • 1 cup chocolate chips + additional 1/3 cup

Instructions
 

  • Line your crock pot with parchment paper or crock pot liner or spray with non stick cooking spray.
  • In a saucepan, melt butter with 1 cup of chocolate chips until smooth.  Set aside.
  • In a mixing bowl, mix together flour, salt, cocoa powder and baking powder.
  • Add in sugar, eggs, and melted butter/chocolate mixture. Mix until fully combined.  Fold in 1/3 cup of chocolate chips.
  • Spread batter into pot.  Cover and cook on low for 3 1/2 hours. Remove lid, increase temperature to high and cook an additional 30 minutes or until toothpick inserted comes out clean.
  • Once done, remove crock and let it cool for 30 minutes. Then, remove brownies from crock pot and let them cool completely.

Nutrition

Calories: 199kcalCarbohydrates: 28gProtein: 3gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 61mgSodium: 104mgPotassium: 59mgFiber: 1gSugar: 17gVitamin A: 296IUCalcium: 28mgIron: 1mg
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