Crock Pot Cheeseburgers

Erin Table for Seven

Crock Pot Cheeseburgers- A perfectly delicious weeknight dinner! Ground beef full of flavor cooked in your crock pot with your favorite cheddar cheese.

4.46 from 11 votes

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Prep Time 30

Cook Time 2

Total Time 2 30

Course Main Course

Cuisine American

Servings

Calories 510 kcal

Ingredients

1.25 pounds ground beef
1 tablespoon minced onion
1 tablespoon minced garlic
¼ cup Worcestershire sauce
2 tablespoon ketchup
2 tablespoon Dijon mustard
salt/pepper taste preference
4 ounces cheddar cheese cubed
2 tablespoon milk

Instructions

In a skillet, brown ground beef until no longer pink. If necessary, drain.
Transfer cooked meat into crock pot. Add in minced onion, minced garlic, salt, pepper, ketchup, Worcestershire sauce, and mustard. Stir until completely mixed.
Add in cheese cubes and milk and mix to combine. Cover and cook on low for 1-2 hours or until cheese if melted, stirring occasionally.
Serve on buns with your favorite cheeseburger toppings

Nutrition

Calories: 510kcalCarbohydrates: 8gProtein: 32gFat: 39gSaturated Fat: 16gPolyunsaturated Fat: 1gMonounsaturated Fat: 15gTrans Fat: 2gCholesterol: 130mgSodium: 658mgPotassium: 597mgFiber: 0.4gSugar: 4gVitamin A: 354IUVitamin C: 3mgCalcium: 264mgIron: 4mg

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