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Chocolate Banana Applesauce Cake #cake #chocolate #applesauce #banana #dessert #tableforsevenblog @tableoforseven

Chocolate Banana Applesauce Cake

Erin Table for Seven
A quick snack cake with fudgy chocolate, bananas and no butter or oil!
4.50 from 14 votes
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Prep Time 1 hour
Cook Time 30 minutes
Total Time 1 hour 30 minutes
Course Dessert
Cuisine American
Servings 9 pieces
Calories 266 kcal

Ingredients
  

  • 2 medium bananas ripe, mashed
  • 1 cup brown sugar
  • ½ cup unsweetened applesauce
  • ⅓ cup water
  • 1 cup white flour
  • ¼ cup wheat flour
  • ¼ cup unsweetened cocoa powder
  • 1 teaspoon baking soda
  • ¾ cup chocolate chips divided

Instructions
 

  • Preheat oven to 350 degrees. Grease a 8 x 8 baking dish.
  • In a bowl, whisk together flours, baking soda and cocoa powder. Set aside.
  • In a mixing bowl, beat bananas, sugar, applesauce and water. Beat until combined.
  • Gradually, add in flour mixture in. Beat until just combined.
  • Fold in 1/2 cup chocolate chips.
  • Pour batter evenly into prepared pan.
  • Sprinkle with remaining 1/4 cup of chocolate chips.
  • Bake for 30-35 minutes or until toothpick inserted comes out clean.
  • Let cake cool about 30 minutes before cutting.

Nutrition

Calories: 266kcalCarbohydrates: 56gProtein: 3gFat: 5gSaturated Fat: 3gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.1gSodium: 130mgPotassium: 234mgFiber: 2gSugar: 37gVitamin A: 21IUVitamin C: 2mgCalcium: 39mgIron: 1mg
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