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Chocolate and Caramel Marshmallow Fluff Brownies from Table for Seven

Chocolate and Caramel Marshmallow Fluff Brownies

Erin Table for Seven
Totally irresistible and addicting brownies!
4.86 from 14 votes
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Prep Time 30 minutes
Cook Time 30 minutes
Total Time 1 hour
Course Dessert
Cuisine American
Servings 12
Calories 103 kcal

Ingredients
  

  • 1 your favorite brownie recipe for a 9 x 13 baking dish
  • 1 cup marshmallow fluff
  • ¼ cup caramel sauce

FOR CHOCOLATE GLAZE:

  • ½ cup chocolate chips
  • 1 tablespoon corn syrup
  • 2 tablespoons butter
  • ¼ teaspoon vanilla

Instructions
 

  • Make brownies according to recipe. Remove from oven and let them completely cool.
  • Once cooled, spread marshmallow fluff evenly over the top of the brownies.
  • Prepare chocolate by melting all glaze ingredients until smooth.
  • Spoon caramel and chocolate glaze by spoonfuls on top of marshmallow fluff.
  • Swirl with knife to marble.

Notes

  • Spraying your knife with non stick cooking spray before cutting brownies. Makes it a little easier!

Nutrition

Calories: 103kcalCarbohydrates: 18gProtein: 0.1gFat: 4gSaturated Fat: 3gPolyunsaturated Fat: 0.1gMonounsaturated Fat: 0.5gTrans Fat: 0.1gCholesterol: 5mgSodium: 32mgPotassium: 25mgSugar: 15gVitamin A: 63IUVitamin C: 0.02mgCalcium: 8mgIron: 0.003mg
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