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Pioneer Woman No Peek Chicken

Pioneer Woman No Peek Chicken

Erin Table for Seven
Pioneer Woman No Peek Chicken Recipe is the easiest, and tastiest, chicken and rice recipe ever! If you’re looking for chicken casseroles that practically cook themselves, Pioneer Woman No Peek Chicken is the ideal choice.
5 from 1 vote
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Prep Time 10 minutes
Cook Time 1 hour
Total Time 1 hour 10 minutes
Course Main Course
Cuisine American
Servings 6
Calories 439 kcal

Ingredients
  

  • 1 (10.75 ounce) can cream of chicken soup
  • 1 (10.75 ounce) can cream of mushroom soup
  • 2 cups chicken broth
  • 1 teaspoon Worcestershire sauce
  • 2 cups long-grain white rice uncooked
  • 1 package dry onion soup mix
  • 1 tablespoon Italian seasoning
  • 6 skinless boneless chicken breasts
  • 2 tablespoons fresh parsley chopped

Instructions
 

  • Preheat the oven to 325 degrees. Prepare a 9x13 inch baking dish by spraying it with nonstick cooking spray.
  • Whisk together the soups, chicken broth, onion soup mix, Italian seasoning, and Worcestershire sauce in the prepared baking dish.
  • Mix until evenly combined then add the rice and mix in.
  • Season the chicken breasts with salt and pepper then place them over the rice mixture.
  • Cover the baking dish completely with aluminum foil making sure the seal is tight.
  • Bake everything in the preheated oven for about 1 hour to 1 hour and 15 minutes or until your chicken is cooked through and rice is tender. (Don’t worry, since the chicken is covered it will not brown!)
  • Garnish your Pioneer Woman No Peek Chicken with parsley and serve.

Notes

  • You can also use chicken tenders if you’re in a hurry. The smaller pieces of chicken will shorten the baking time by 20 to 30 minutes.
  • You can also use cream of chicken soup in place of the cream of mushroom soup, or double the amount of cream of celery soup.
  • Reduce sodium by choosing a low-sodium cream of mushroom soup. It will taste just as good!
  • You can also use other types of rice in this recipe, including wild rice and white rice. Uncle Ben’s has a wide variety to choose from.
  • If you use thin chicken breasts, you can reduce the cooking time to one hour.
  • In my opinion, everything is better with cheese, including Pioneer Woman No Peek Chicken casserole. If you would like to make this a cheesy casserole, remove the aluminum foil during the last five minutes. Sprinkle 1 to 2 cups of shredded cheddar cheese on top. Then cook until the cheese is melted and bubbly.

Nutrition

Calories: 439kcalCarbohydrates: 57gProtein: 33gFat: 8gSaturated Fat: 2gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 80mgSodium: 1169mgPotassium: 619mgFiber: 1gSugar: 1gVitamin A: 255IUVitamin C: 3mgCalcium: 52mgIron: 2mg
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