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17 Sausage And Shrimp Recipes

These are a few of my all-time favorite shrimp and sausage recipes that will blow your mind. One of my favorite foods is shrimp, and the other is sausage. They go well with a variety of dishes and are delicious and healthful.
These sausage and shrimp recipes can work whether you’re searching for a hearty supper or something to amaze your visitors.

1. Cajun Shrimp And Sausage Vegetable Skillet

These are a few of my all-time favorite shrimp and sausage recipes that will blow your mind. One of my favorite foods is shrimp, and the other is sausage. They go well with a variety of dishes and are delicious and healthful.
These sausage and shrimp recipes can work whether you’re searching for a hearty supper or something to amaze your visitors.

2. Easy One Pot Jambalaya


Traditional casserole prepared with sausage, chicken, and shrimp. a simple, cajun-flavored recipe for one-pot jambalaya! a well-known New Orleans classic casserole. simple to make in your kitchen at home.

3. Cajun Shrimp And Sausage Skillet

Crisp bell peppers, flavorful andouille sausage, and shrimp, which are both high in protein, are used to make this cajun shrimp and sausage skillet. It will just take you ten minutes to complete this recipe, making it a quick weekday meal. Serve it with your preferred sides for a tasty, substantial lunch that will please everyone.

4. Old Bay Shrimp Boil Recipe

Simple, traditional shrimp boil made with chunks of smoked sausage, shrimp, and tiny potatoes. Before being tossed with seasoned butter, it is simmered in a flavorful broth. Best of all, it just takes 30 minutes to prepare.

5. Shrimp And Sausage Pasta

A simple recipe for shrimp and sausage pasta may be ready in about half an hour, making it a great option for a quick and easy dinner. This luscious tomato sauce, which is full of shrimp that are plump, tender, and full of flavor, as well as Italian sausage, is the ideal complement to the noodles of your choice.

6. Shrimp & Sausage Gumbo

This shrimp and sausage gumbo is a straightforward one-pot dish that makes use of cheap, easy-to-find items as well as a Cajun spice blend that is produced from scratch.

7. Creamy Cajun Shrimp Pasta with Sausage

This soothing pasta meal is simple to prepare and features spicy Cajun flavors with sausage and shrimp. This recipe is straightforward, can be completed in less than an hour, and is really satisfying. It is a genuine Southern shrimp and sausage pasta dish that is a family favorite, and it is perfect for special occasions, with some leftovers being suitable for busy weeknights.

8. Creamy Cajun Shrimp With Sausage

Creamy Cajun Shrimp with Sausage is a shrimp recipe that is so simple to make and is packed with such incredible Cajun flavor! This shrimp and sausage skillet is not only a delicious and nutritious meal, but it also makes excellent use of meal prep space. After being seasoned and grilled, shrimp and sausage are covered in a velvety sauce that is made of roasted red bell pepper, garlic, onion, and grated Parmesan cheese.

9. Succotash With Sausage and Shrimp

The phrase “If it grows together, it goes together” is exemplified in the dish known as succotash. This dish is a celebration of summer, featuring ripe tomatoes, fresh corn, and butter beans that have been shelled (also known as lima beans.) The dish known as succotash has worked hard to acquire a place of pride in many parts of the United States.

10. Cajun New Orleans Shrimp And Grits

This recipe for Cajun New Orleans Shrimp and Grits calls for grits with a creamy texture, either bacon or sausage, and a gravy that is well-seasoned and spicy. This traditional cuisine from Southern Louisiana can be enjoyed for any meal of the day, from breakfast to brunch to even evening.

11. Sausage & Grilled Shrimp Kabobs

These Sausage and Grilled Shrimp Kabobs are not only easy to make but also bursting with flavor! These skewers are not only the ideal way to prepare dinner on the grill when you are pressed for time, but they are also elegant enough to serve at your next barbecue.

12. Low Carb Shrimp Scampi with Sausage & Broccoli

This is one low-carb dish that you will not miss the carbs at all, and I assure you that! The rest of the family may easily have this over rice or pasta, but those who are trying to limit their carbohydrate intake will find that this dish is a triumph. The sauce has the perfect amount of heat to perk up your broccoli and leave you wanting more of it.

13. Jambalaya Recipe with Chicken, Shrimp and Sausages

Recipe for Jambalaya This recipe for Jambalaya is an easy and delicious one-pot dish that may be made with rice, chicken, shrimp, and sausages. Get ready for a Mardi Gras feast that the entire family will enjoy by whipping up this Southern classic in just thirty minutes.

14. Cheddar Biscuits and Shrimp and Andouille Gravy

The dish of biscuits and gravy is a classic, and I have been dying to offer the recipe for quite some time now. I had everything I needed to prepare it, and then I had an inspiration: how about making it in a Cajun style, with a shrimp and andouille gravy?

15. Shrimp and Sausage Corn Chowder

A chowder that is light, simple, yet packed with an incredible amount of flavor. Take out the bundle of fresh thyme and put in the shrimp and sausage instead. Continue to simmer for five to ten more minutes, then taste to adjust the seasoning. Keep adding kosher salt, pepper, Old Bay seasoning, season salt, and crushed red pepper flakes until you get the desired level of seasoning for the dish.

16. Shrimp And Sausage Gumbo

A bowl of this easy shrimp and sausage gumbo with large, robust flavors is exactly what you need when you’re looking for something hearty and comforting. Everyone in the family will be pleading for more.

17. Smothered Shrimp with Andouille Sausage and Creamy Parmesan Peppercorn Grits

Smothered Shrimp and Andouille Sausage with Creamy Parmesan Peppercorn Grits is indulgent, delicious, and the ideal way to enjoy a dinner that is inspired by New Orleans in the comfort of your own home! There is no need to make a time-consuming roux because the Cajun seasoning, fire-roasted tomatoes, and Andouille sausage in this smothered shrimp dish provide the meal with an exceptional depth of flavor.