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Peanut Butter Chocolate Chip Banana Bread

Peanut butter! Chocolate chips! Banana! All those great flavors rolled into a soft and yummy bread. Give your banana bread a little twist with Peanut Butter Chocolate Chip Banana Bread.

Peanut Butter Chocolate Chip Banana Bread #peanutbutter #banana #chocolatechip #bananabread #tableforsevenblog

This bread has been made 4 times in the last month at my house.  

Yeah, we kinda love it!

The first time, it was just a trial run.  I wasn’t planning on taking photos.  Second time, it was eaten by my family so quickly, my camera wasn’t even out of the bag.  Third time, see second time excuse.  Finally! The 4th was the charm.

Honestly, we do really love this bread.

It’s a classic banana bread with some peanut butter and a ton of chocolate chips packed in.  It’s banana bread with a bit of kick!

You don’t have to make it 4 times in one month, but, you may just want to after you try it. 😉

Enjoy!

Peanut Butter Chocolate Chip Banana Bread #peanutbutter #banana #chocolatechip #bananabread #tableforsevenblog
Yield: Serves: 6-8

Peanut Butter Chocolate Chip Banana Bread

Peanut Butter Chocolate Chip Banana Bread #peanutbutter #banana #chocolatechip #bananabread #tableforsevenblog

Classic banana bread with a twist..it's filled with creamy peanut butter and chocolate chips!

Prep Time 30 minutes
Cook Time 40 minutes
Total Time 1 hour 10 minutes

Ingredients

  • 1 1/2 cup flour
  • 1 tsp baking soda
  • 1/2 tsp ground cinnamon
  • 1/4 cup white sugar
  • 1/2 cup brown sugar
  • 1/2 cup creamy peanut butter
  • 1 egg
  • 1 tsp vanilla
  • 1/3 cup butter, melted
  • 3 medium size, ripe banana, smashed
  • 3/4 cup chocolate chips

Instructions

  1. Preheat oven to 350 degrees. Grease an 9 in loaf pan.
  2. In a mixing bowl, mix bananas and melted butter.
  3. Add in sugars, vanilla, egg and peanut butter.  Mix well.
  4. Add in flour, baking soda and ground cinnamon gradually.  Mix until just combined.
  5. Fold in chocolate chips.4. Pour into prepared pan. Bake for 40-45 minutes or until knife inserted comes out clean.

Nutrition Information:

Yield:

6

Serving Size:

1

Amount Per Serving: Calories: 534Total Fat: 29gSaturated Fat: 13gTrans Fat: 0gUnsaturated Fat: 13gCholesterol: 58mgSodium: 408mgCarbohydrates: 65gFiber: 5gSugar: 29gProtein: 11g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

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