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Gordon Ramsay Pumpkin Hummus

Gordon Ramsay’s Pumpkin Hummus made of pumpkin puree, chickpeas, tahini, garlic, lemon juice, olive oil, cumin, paprika, salt, pepper serves 6 and takes about 10-15 minutes to prepare.

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💗 Why You’ll Love Pumpkin Hummus Recipe:

  • It’s crafted by a renowned chef known for his culinary expertise.
  • The recipe likely incorporates unique flavor combinations and expert techniques.
  • Gordon Ramsay’s touch may elevate the traditional pumpkin hummus to new heights of flavor and texture.

❓ What Is Gordon Ramsay Pumpkin Hummus Recipe?

Gordon Ramsay Pumpkin Hummus is a creamy dip blending chickpeas, pumpkin, and spices process the ingredients for a smooth texture enjoy the unique twist with tahini, garlic, and a touch of lemon juice.

Gordon Ramsay Pumpkin Hummus
Gordon Ramsay Pumpkin Hummus

🌰 Gordon Ramsay Pumpkin Hummus Ingredients

  • 1 14-ounce can (400 g) chickpeas drained
  • 1 cup (200 g) pumpkin puree or roasted pumpkin
  • 1 teaspoon salt
  • ½ teaspoon chili powder
  • ½ teaspoon ground cumin
  • 1 tablespoon (15 ml) extra virgin olive oil
  • 2 tablespoons (30 ml) tahini
  • 2 tablespoons (30 ml) lemon juice
  • 3 cloves garlic

🥣 How To Make Gordon Ramsay Pumpkin Hummus

  1. Combine all ingredients in a food processor for smooth hummus.
  2. Add water if too thick with adjusted seasonings.
  3. Spread in a bowl when ready.
  4. Garnish with olive oil, pumpkin seeds, watercress, nigella seeds, and smoked paprika.

💭 Recipe Tips

  • Quality Ingredients: Ensure your chickpeas, pumpkin puree, and other components are of high quality for the best flavor.
  • Drain Chickpeas Well: Thoroughly drain the chickpeas to achieve a smoother consistency in the hummus.
  • Roasted Pumpkin Option: For a richer flavor, consider using roasted pumpkin instead of canned pumpkin puree.
  • Adjust Salt and Spices: Taste the hummus and adjust the salt, chili powder, and cumin to your liking.
Gordon Ramsay Pumpkin Hummus
Gordon Ramsay Pumpkin Hummus

🥪 What To Serve Pumpkin Hummus?

Pumpkin hummus pairs wonderfully with pita bread, vegetable sticks, or as a spread for sandwiches and wraps, adding a delightful autumnal touch to any dish.

🎚 How To Store Pumpkin Hummus?

  • In the fridge: Store pumpkin hummus in an airtight container for up to 5 days to maintain its freshness and flavor.
  • In the freezer: Pumpkin hummus can be frozen for up to 3 months in a freezer-safe container, ensuring it’s readily available for future enjoyment.

FAQ’S

Can I Add More Lemon Juice If I Like A Tangier Taste?

Yes, feel free to adjust the lemon juice quantity according to your preference for a tangier flavor.

How Do I Prevent The Hummus From Becoming Too Runny When Adding Water?

Add water gradually while processing to avoid over-dilution check the consistency frequently to achieve the desired thickness.

What’s The Recommended Thickness For Spreading The Hummus?

Aim for a consistency that is easy to spread but not too thin adjust water as needed during blending.

Can I Make This Hummus With Canned Chickpeas Without Rinsing Them?

It’s recommended to rinse canned chickpeas for a cleaner taste and smoother consistency in the hummus.

Try More Gordon Ramsay Recipe:

Gordon Ramsay Pumpkin Hummus Nutrition Fact

  • Calories: 101kcal
  • Carbohydrates: 7g
  • Protein: 2g, Fat: 7g
  • Saturated Fat: 1g
  • Sodium: 593mg
  • Potassium: 169mg
  • Fiber: 2g
  • Sugar: 2g
  • Calcium: 31mg
  • Iron: 1.4mg

Gordon Ramsay Pumpkin Hummus

Difficulty:BeginnerPrep time: 15 minutesCook time: minutesRest time: minutesTotal time: 15 minutesServings:6 servingsCalories:101 kcal Best Season:Available

Description

Gordon Ramsay’s Pumpkin Hummus made of pumpkin puree, chickpeas, tahini, garlic, lemon juice, olive oil, cumin, paprika, salt, pepper serves 6 and takes about 10-15 minutes to prepare.

Ingredients

Instructions

  1. Combine all ingredients in a food processor for smooth hummus.
  2. Add water if too thick with adjusted seasonings.
  3. Spread in a bowl when ready.
  4. Garnish with olive oil, pumpkin seeds, watercress, nigella seeds, and smoked paprika.

Notes

  • Quality Ingredients: Ensure your chickpeas, pumpkin puree, and other components are of high quality for the best flavor.
    Drain Chickpeas Well: Thoroughly drain the chickpeas to achieve a smoother consistency in the hummus.
    Roasted Pumpkin Option: For a richer flavor, consider using roasted pumpkin instead of canned pumpkin puree.
    Adjust Salt and Spices: Taste the hummus and adjust the salt, chili powder, and cumin to your liking.
Keywords:Gordon Ramsay Pumpkin Hummus