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Gordon Ramsay Grilled Cheese Recipe

Gordon Ramsay’s Grilled Cheese features Romano, Asiago, zesty kimchi, and crispy country bread that is cooked to perfection in 20 minutes on a hot cast-iron pan.

Try More Gordon Ramsay Recipes:

Gordon Ramsay Grilled Cheese Recipe
Gordon Ramsay Grilled Cheese Recipe

🤎 Why You’ll Love This Grilled Cheese Recipe:

  • Gourmet Cheeses: Romano, Asiago elevate the flavor.
  • Spicy Kick: Tangy kimchi adds a twist.
  • Crunchy Perfection: Country bread, buttered and salted.
  • Quick Delight: Minimal ingredients, maximum flavor in minutes.

❓ What Is Gordon Ramsay’s Grilled Cheese Recipe?

Gordon Ramsay’s Grilled Cheese is a gourmet delight consisting of Romano, Asiago cheeses, tangy kimchi, and crispy country bread, expertly crafted for a flavorful, indulgent experience.

Gordon Ramsay Grilled Cheese Recipe
Gordon Ramsay Grilled Cheese Recipe

🍞 Gordon Ramsay Grilled Cheese Ingredients

  • Romano Cheese, Sliced to fit bread (depending on the size of the bread, around 4 slices)
  • Asiago Cheese, Sliced to fit bread (depending on the size of bread, around 4 slices)
  • Kimchi
  • Butter
  • 2 Slices of Country Bread
  • Salt
  • Olive Oil

🥪 How To Make Gordon Ramsay Grilled Cheese

  1. Cut cheese into “bricks” and then cut each one shorter to fit the bread.
  2. Slice the bread into slices, but not too thin.
  3. Apply butter to the outside edges of the slices and sprinkle with salt. Incorporate cheese onto both surfaces of the bread, then cut to size.
  4. Next, turn the other side over and press down to cover the kimchi.
  5. Heat a cast-iron pan over medium-high heat, add a drizzle of olive oil, and cook the sandwich, flipping once or twice.
  6. Gently press down on the sandwich after 30 to 45 seconds to make sure the cheese melts and it crisps up.
  7. Flip after around 2 minutes, when the slices are lovely and crunchy. Melt the cheese by continuing to turn and press down.
  8. Remove from the heat once the cheese has melted, and enjoy!

💭 Recipe Tips

  • Quality Cheeses: Choose premium Romano and Asiago.
  • Tangy Kick: Add flavorful kimchi for a twist.
  • Crunchy Contrast: Use buttered, salted country bread.
  • Pro Technique: Press down while grilling for perfection.
Gordon Ramsay Grilled Cheese Recipe
Gordon Ramsay Grilled Cheese Recipe

🥗 What To Pair Nicely With Grilled Cheese?

The grilled cheese combines well with tomato soup, caprese salad, marinara sauce, jam, marmalade, chutney , ketchup and mustard, sweet potato fries, dill pickles, and cole slaw.

🎚 How To Store Leftovers Grilled Cheese?

  • In The Fridge: Leftover grilled cheese can be refrigerated for up to two days if kept in a sealed container or tightly wrapped in plastic.
  • In The Freezer: You may freeze leftover grilled cheeses for up to a month after wrapping them separately in plastic., let it thaw in the fridge before reheating.

🥵 How To Reheat Leftovers Grilled Cheese?

  • Stove: Heat grilled cheese for 2 minutes on each side in a nonstick skillet over medium heat, or until golden brown.
  • Microwave: Throw grilled cheese on a microwave-safe plate and heat for 30 seconds at a time until heated through.
  • Air Fryer: Set an air fryer’s temperature to 325°F then toss grilled cheese on an air fryer basket and heat for 2 to 4 minutes or until hot

FAQs

What type of bread is best for grilled cheese?

Sourdough or Italian bread works well choose a bread with a good structure that can hold the cheese and withstand grilling without becoming too soggy.

What cheese is ideal for grilled cheese sandwiches?

Cheddar, Swiss, and mozzarella are popular choices. Combining different cheeses can add complexity. Experiment to find your preferred blend for a gooey, melty texture.

How do I prevent my grilled cheese from getting too greasy?

Use a moderate amount of butter or oil on the bread, and cook over medium heat. Too much fat can lead to greasiness, so aim for balance.

How do I achieve the perfect golden-brown crust on grilled cheese?

Ensure the pan is preheated, and cook over medium heat press the sandwich with a spatula while cooking to encourage even browning, flipping when one side is golden.

Can I use a different cooking method instead of a stovetop for grilled cheese?

Yes, an oven or toaster oven works. Preheat to 375°F, bake for 10-15 minutes, flipping halfway. This method allows for multiple sandwiches simultaneously.

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Gordon Ramsay Grilled Cheese Nutrition Facts

Amount Per Serving:

  • Calories 366
  • Total Fat 23g
  • Saturated Fat 13g
  • Trans Fat 0.9g
  • Cholesterol 63mg
  • Sodium 886mg
  • Potassium 185.3mg
  • Total Carbohydrates 28g
  • Dietary Fiber 1.4g
  • Sugars 5.4g
  • Protein 12g

Gordon Ramsay Grilled Cheese Recipe

Difficulty:BeginnerPrep time: 15 minutesCook time: 5 minutesRest time: minutesTotal time: 20 minutesServings:1-2 servingsCalories:366 kcal Best Season:Available

Description

Gordon Ramsay’s Grilled Cheese features Romano, Asiago, zesty kimchi, and crispy country bread that is cooked to perfection in 20 minutes on a hot cast-iron pan.

Ingredients

Instructions

  1. Cut cheese into “bricks” and then cut each one shorter to fit the bread.
  2. Slice the bread into slices, but not too thin.
  3. Apply butter to the outside edges of the slices and sprinkle with salt. Incorporate cheese onto both surfaces of the bread, then cut to size.
  4. Next, turn the other side over and press down to cover the kimchi.
  5. Heat a cast-iron pan over medium-high heat, add a drizzle of olive oil, and cook the sandwich, flipping once or twice.
  6. Gently press down on the sandwich after 30 to 45 seconds to make sure the cheese melts and it crisps up.
  7. Flip after around 2 minutes, when the slices are lovely and crunchy. Melt the cheese by continuing to turn and press down.
  8. Remove from the heat once the cheese has melted, and enjoy!

Notes

  • Quality Cheeses: Choose premium Romano and Asiago.
    Tangy Kick: Add flavorful kimchi for a twist.
    Crunchy Contrast: Use buttered, salted country bread.
    Pro Technique: Press down while grilling for perfection.
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