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Four Ingredient Cookie Pie

Four Ingredient Cookie Pie for a summer win! Cool, creamy, oh-so-yummy and you really only need four ingredients to make it.

Cookie Pie #fouringredients #nobake #dessert #cookies #pie

It’s no bake dessert season and I’m ready to share!

Today, we have a no bake pie ➝ ➝ Four Ingredient Cookie Pie.

Cookie Pie #fouringredients #nobake #dessert #cookies #pie

Guys, this is a pretty self-explanatory recipe…it’s a pie, that requires just four ingredients and one of those ingredients is, well, cookies.

#EasyasPie 😉

Ingredient List: Graham cracker crust, cookies, milk and whipped topping (ex: Cool Whip/Tru Whip).

Cookie Pie #fouringredients #nobake #dessert #cookies #pie

Make Your Pie:

  • First, your crust: It’s a basic, graham cracker crust. You can make one homemade or just buy one pre made.
  • If you make your own, be sure to either bake it (easy homemade recipe) or place in the freezer for about an hour before filling. If you bake it, don’t forget to let it cool!
  • Next, the cookies: I used a dark chocolate and oat cookie variety (see photo). Go with your favorite chocolate chip /flavor/brand. You will need an regular size cookie and it has to be a good solid cookie. If you go with a store bought, don’t get soft or chewy. It may not hold up as well. Low fat/calorie will work too.
  • Dunk a cookie in the milk. You don’t have to saturate it too much. Just coat it well. Line the bottom of the crust with the cookies that have been dunked.
  • Spread a layer of your whipped topping, then, add another layer of cookies. Also, yes, you can use low fat or no fat whipped topping!
  • Then, spread a final layer of whipped topping, and top with some crumbled cookies. The amount of cookies/crumbles depends on your preference.
  • Setting time. I placed our pie in the freezer overnight and it was perfect. But, it’s been very hot & humid in our area lately. You can either let it set in the refrigerator or freezer…both will work. Let it set for at least 4 hours in the freezer or 6 hours in refrigerator before serving.

Enjoy a slice-

Cookie Pie #fouringredients #nobake #dessert #cookies #pie

More Pies that Require No Baking:

Cookie Pie #fouringredients #nobake #dessert #cookies #pie
Yield: 6 slices

Four Ingredient Cookie Pie

Cookie Pie #fouringredients #nobake #dessert #cookies #pie

Four Ingredient Cookie Pie for a summer win! Cool, creamy, oh-so-yummy and you really only need four ingredients to make it.

Prep Time 30 minutes
Setting Time 4 hours
Total Time 4 hours 30 minutes

Ingredients

  • 9 inch graham cracker crust
  • 1 cup milk
  • 12 chocolate chip cookies (or something similar) + 2 additional for topping
  • 8 oz whipped topping ( ex Cool Whip/TruWhip)

Instructions

  1. Dip 6 cookies into milk. Then, layer on the bottom of the crust.
  2. Spread 1/2 of the whipped topping on top of cookies.
  3. Then, dip remaining 6 cookies into the milk and layer on top of whipped topping.
  4. Spread remaining whipped topping on top.
  5. Crush up 2 cookies into desired sizes and sprinkle on top.
  6. Freeze for at least 4 hours before serving or place in refrigerator for at least 4 hours before serving.

Nutrition Information:

Yield:

6 slices

Serving Size:

1

Amount Per Serving: Calories: 697Total Fat: 43gSaturated Fat: 25gTrans Fat: 0gUnsaturated Fat: 16gCholesterol: 3mgSodium: 184mgCarbohydrates: 84gFiber: 6gSugar: 60gProtein: 7g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

Did you make this recipe?

Please leave a comment on the blog or share a photo on Facebook

Miz Helen

Tuesday 16th of July 2019

Yes I would love a slice of this delicious pie! Thanks so much for sharing with us at Full Plate Thursday and hope you are having a great week. Miz Helen

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