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Easy S’mores Bars

Just 6 simple ingredients for these easy to make bars with the classic s’mores flavor combination.

Easy S'mores Bars #smores #bars #dessert #tableforsevenblog
Easy S'mores Bars #smores #bars #dessert #tableforsevenblog

These Easy S’mores Bars are one of our favorite go-to desserts.

Let me explain:

  • They are easy. I mean, easy. You could have zero baking ability and be able to make these. 
  • They are simple. Again, simple to make for any baking ability. But, also, simple, because, you only need 6 ingredients for them.  6 very simple ingredients. If you don’t have them in your pantry now, they aren’t hard to find.
  • They are quick. Only about 30 minutes from making them to eating them. That includes letting them cool before stuffing your face with them.
  • I got this recipe from one of my favorite blogger friends. Kelly is awesome and so is her site!
  • They are delicious. Most important!

You only make an 8 x 8 inch baking dish for them, so, they will go quick. Think of them as a nice, smore’s snack bar. You won’t get overload on these, but, your sweet tooth will certainly be satisfied with them.

A small note about my marshmallows:

  • When I made these, in my cabinet was about a half a bag of “Stacker Marshmallows”. The size is the same as a regular size marshmallow, but, they are flat. Perfect for your standard graham cracker s’mores. Feel free to use these or just use your average mini marshmallows or just cut some jumbo ones in half. Whatever you have on hand will work fine.
Easy S'mores Bars #smores #bars #dessert #tableforsevenblog
Yield: 9 bars

Easy S'mores Bars

Easy S'mores Bars #smores #bars #dessert #tableforsevenblog

Simple, delicious bars with the classic s'mores flavor combination!

Prep Time 20 minutes
Cook Time 25 minutes
Total Time 45 minutes


  • 1/2 cup ( 1 stick ) butter, melted
  • 1/2 cup brown sugar
  • 1 cup flour
  • 1/2 cup graham cracker crumbs
  • 1 1/2 cups chocolate chips
  • 1 1/2 cups mini marshmallows (or approx 10-12 "stacker" marshmallows)


  1. Preheat oven to 375 degrees. Grease a 8 x 8 baking dish.
  2. Mix together melted butter, flour, graham cracker crumbs and brown sugar until completely combined.
  3. Press mixture firmly and evenly into the bottom of baking dish.
  4. Sprinkle with chocolate chips and marshmallows.
  5. Bake for 12-15 minutes or until marshmallows are lightly toasted.
  6. Let them cool for approx 10 minutes before cutting. Spraying a knife with cooking spray before cutting helps quite a bit. They are sticky!

Nutrition Information:



Serving Size:


Amount Per Serving: Calories: 237Total Fat: 9gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 0mgSodium: 32mgCarbohydrates: 40gFiber: 2gSugar: 22gProtein: 3g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

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