Sweet and flavorful. This pork is crazy easy and crazy yummy!
Ingredients Needed:
- Boneless pork
- Brown sugar
- Salsa
Pork: I like to use a boneless pork tenderloin for this recipe. However, boneless pork chops or roast will also work. You will need something about 2 pounds in size.
Can I Use Chicken Instead? Yes. This will also work for boneless chicken breasts. You may need to adjust your cooking time.
Salsa: Go with your favorite brand/variety. You can also use a homemade version ( see below!)
Homemade Salsa Options:
How to Make:
- Add your pork to the crock pot. Then, in a bowl, mix together the brown sugar and salsa.
- Pour it on top of your pork.
- Cover and cook! Once it’s done, you can cut or shred the meat for serving.
- Note: Cooking time may vary, depending on the size/thickness of your pork.
Crock Pot Sweet Pork
Sweet and flavorful. This pork is crazy easy and crazy yummy!
Ingredients
- 2 lbs boneless pork tenderloin
- 2 cups salsa
- 1 cup brown sugar
Instructions
- Add pork into crock pot.
- In a separate bowl, mix salsa and brown sugar well. Pour over pork.
- Cook on low for 7-8 hours or on high for 4 hours.
- Shred/cut pork before serving.
Notes
- Adapted from Butter, With a Side of Bread
Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 363Total Fat: 6gSaturated Fat: 2gTrans Fat: 0gUnsaturated Fat: 3gCholesterol: 110mgSodium: 710mgCarbohydrates: 36gFiber: 2gSugar: 33gProtein: 41g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate