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Chocolate Pecan Toffee Bars

Ooey, gooey chocolate chip bars filled with pecans and toffee!

Chocolate Pecan Toffee Bars #chocolate #pecan #toffee #bars #dessert #tableforsevenblog

It’s hard to believe that October 1st is tomorrow. Where has this year gone? It seems like we were just enjoying fireworks on the 4th of July. It’s just totally nuts to me.

Well, it is Friday, though! Any big plans for you guys this weekend?

We don’t have much, but, are going to our local library tomorrow. We are going to learn about different types of wildlife animals. Wolves, skunks, porcupines. The organization that is running it, is bringing these animals to the library. So, we will encounter a real live wolf, a real live skunk, etc. The kids are so excited! It will be interesting and a good learning experience for us all, so, let’s hope it doesn’t freak anybody out.🤞

For now, we have some amazing bars to share!

Chocolate Pecan Toffee Bars #chocolate #pecan #toffee #bars #dessert #tableforsevenblog

A breakdown for you:

  • Mix your flour and brown sugar for the base.
  • Then, you are adding in butter, an egg, chocolate chips and pecans to that flour/brown sugar mixture. This is your dough base.
  • Set aside a portion of your dough base. Take the remainder and press it into your greased baking pan and bake.
  • Remove from the oven (be careful!).
  • Spread the base with sweetened condensed milk, then, sprinkle on toffee bits, your remaining dough and then, chocolate chips.
  • Bake again.
  • Finish them off with more toffee bits.

Yes. 😋 😋 😋 😋

A few steps, but, they are easy ones and worth every minute!

Chocolate Pecan Toffee Bars #chocolate #pecan #toffee #bars #dessert #tableforsevenblog
Yield: 12-15 bars

Chocolate Pecan Toffee Bars

Chocolate Pecan Toffee Bars #chocolate #pecan #toffee #bars #dessert #tableforsevenblog

Ooey, gooey chocolate chip bars filled with pecans and toffee.

Prep Time 30 minutes
Cook Time 35 minutes
Total Time 1 hour 5 minutes

Ingredients

  • 2 1/2 cups flour
  • 2/3 cup brown sugar
  • 1 egg
  • 3/4 cup butter,softened
  • 2 cups chocolate chips, divided
  • 1 cup chopped pecans
  • 14 oz sweetened condensed milk
  • 1 3/4 cup toffee baking bits, divided

Instructions

  1. Preheat oven to 350 degrees. Grease a 9 x 13 baking dish.
  2. In a mixing bowl. mix together flour and brown sugar. With a pastry cutter, cut in butter until crumbs form. Then, add in egg and mix well.
  3. Stir in 1 1/2 cups of chocolate chips and pecans and mix to combined.
  4. Remove 1 1/2 cup of crumb/dough mixture and set aside. Take remainder of mixture and press evenly onto the bottom of baking dish.
  5. Bake for 10 minutes and remove from oven.
MAKE LAYERS:
  1. Pour sweetened condensed milk over partially baked crust.
  2. Sprinkle 1 1/2 cups of toffee bits on top of condensed milk.
  3. Sprinkle remaining reserved crumbs on top of toffee bits.
  4. Then, sprinkle remaining 1/2 cup of chocolate chips on top of crumbs.
  5. Bake for additional 25-30 minutes or until brown.
  6. Remove from oven and immediately sprinkle remaining toffee baking bits on top.
  7. Let bars completely cool before cutting.

Nutrition Information:

Yield:

15

Serving Size:

1

Amount Per Serving: Calories: 505Total Fat: 24gSaturated Fat: 12gTrans Fat: 0gUnsaturated Fat: 11gCholesterol: 52mgSodium: 89mgCarbohydrates: 68gFiber: 3gSugar: 49gProtein: 7g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

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