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27 Best Asparagus Casseroles

Here is a list of Best Asparagus Casseroles, such as vegan, healthy, keto, and gluten-free. Those Asparagus Casserole meals are good for dinner, thanksgiving, or even breakfast. Once you have cooked your best asparagus casserole you check this article about the best side dishes to serve with asparagus casserole: What To Serve With Asparagus Casserole.

1. Best Easy Asparagus Casserole

When it comes to Thanksgiving, there is a balance between “let’s try something new” and “we always have that,” you know what I mean?

This is not only the finest asparagus casserole that has ever been made, but I would also venture to say that it is the best Thanksgiving side dish that has ever been made. It walks the right balance between being “very classic” and “a bit modernized,” and we would like to use this opportunity to pay homage to the Casserole Gods of Thanksgiving. Both they and we are in love with one another.

So. Simple casserole with cooked asparagus! The sensation of sophistication that comes from eating a vegetable that is not green beans combined with the familiar taste of cheese and Ritz crackers.

2. Cheesy Asparagus Casserole

You have to try this simple recipe for a cheesy asparagus casserole if you want the tastiest side dish to go with any meal! Not only is it low in carbs, but it is also unbelievably tasty, filled with garlic, and topped with the most wonderful cream cheese sauce you can imagine! The bulk of the work is done in the first step, in which you simply dump everything in and push it into the oven.

After that, all you have to do is kick back, relax, and enjoy the perfect way to get your vegetables in! Some casserole recipes require an additional step or two (such as garnishing with cheese at the end before returning to the oven), but the bulk of the work is done in the first step.

This meal is minimal in carbs and keto-friendly; if you make it tonight, your family will be quite impressed.

3. Asparagus Casserole Paula Deen

Asparagus Casserole Paula Deen
Asparagus Casserole Paula Deen

The Paula Deen Asparagus Casserole acts as a transition dish between spring and summer. In spite of its velvety sauce and crunchy topping, this dish’s namesake vegetable, asparagus, is one of the earliest and cheeriest indicators of the arrival of spring.

Stay closely because I’m going to do my best to cover all there is to know about the Paula Deen Asparagus Casserole recipe, including helpful hints and suggestions, as well as any potential challenges that you could encounter while preparing this mouthwatering dish.

Your leftover Paula Deen Asparagus Casserole can be kept in the refrigerator for up to two to three days if it is properly covered and sealed. Be sure to seal any leftover casserole in an airtight container before storing it away.

4. Asparagus Au Gratin

The Asparagus Au Gratin has quickly become a family favorite here at our house. Because of this, I am always searching for new ways to prepare asparagus because my family really enjoys eating it. I was looking through some old cookbooks when I came across this recipe.

It called for topping asparagus and mushrooms with a mozzarella cheese sauce. I thought it sounded delicious. I mean, how could that possibly be negative?!?!?! The preparation takes only a few minutes and the end result is delicious. This was our lunch, and then we had the leftovers for dinner. Both times I had it, it was excellent.

5. Creamy Chicken and Asparagus Bake (Low Carb Keto)

This Creamy Chicken and Asparagus Bake is a delicious and simple casserole that the whole family will love! You are going to really adore it since it has delicate chicken and asparagus covered in a cheese-filled dijon and lemon cream sauce.

This chicken and asparagus bake is devoid of carbohydrates, gluten, and sugar, and it is a keto-friendly option. Perfect!

If you use a skillet that is ovenproof and then throw the chicken and asparagus back into the pan, you can technically transform this dish into a casserole that only requires one pan. Apply the sauce over the chicken, then top with the cheese, and finish the dish off in the oven.

6. Asparagus Casserole With Ritz Crackers

The vegetable known as asparagus has a poor reputation, and rightfully so. For years, people have been boiling it past the point of doneness, turning it into a mess of oobleck that is slimy and green.

This highly hated vegetable may be redeemed in the most delectable way imaginable through the preparation of a cheesy asparagus casserole with Ritz crackers.

7. Light Asparagus, Chicken Quinoa Bake

This Light Asparagus, Chicken Quinoa Bake is packed with flavor thanks to the use of leeks, bacon, asparagus, and extra sharp white cheddar for a supper that is so delicious, you won’t believe it is lighter on calories. In addition to all of the tasty components, it is loaded with lean chicken and quinoa, which is a superfood that is rich with protein.

This dish is perfect for preparing ahead of time and serving for evening. You only need to combine the ingredients, place them in the refrigerator the night before, and then place them in the oven when you come home from work the following day. You will have supper ready to eat in a little under an hour, and you will have more time to spend with your family after work!

8. Ham And Asparagus Casserole Recipe

You probably already know this about me if you’ve spent any significant amount of time on the Mess for Less website, but I have a bit of an unhealthy obsession with casseroles. You’ll find all of my scrumptious casserole recipes right here. The recipe for this substantial and delicious Ham and Asparagus Casserole that has it all is being shared with you today.

Stuffing offers you a source of protein, in addition to vegetables and bread. It can be served for breakfast, brunch, or even as a side dish for supper. This casserole is also extremely well received at potlucks. So let’s begin cooking!

9. Asparagus, Mushroom, And Goat Cheese Breakfast Casserole

This low-carb Asparagus, Mushroom, and Goat Cheese Meal Casserole is perfect for those mornings when you want a breakfast that really stands out from the crowd! Check out the list of alternative breakfast casserole recipes that follows in case some of these components aren’t a hit with you or your family.

  • The preparation was simplified further by the use of mushrooms that had already been cut.
  • Use whichever liquid you prefer—milk, half-and-half, or cream—up it’s to you.
  • If you don’t have Spike, any all-purpose flavor that goes well with veggies will do.

10. Easy Swiss Asparagus Casserole

The Swiss Asparagus Casserole is an excellent choice for a meal during the springtime. Asparagus is readily available and can be purchased fresh, and it has a wonderful flavor. This casserole is loaded with Swiss cheese, asparagus, and Panko breadcrumbs, which come together to create a delicious casserole. If you are searching for a meal to bring to a pot luck, you may want to consider bringing this recipe.

You will need fresh asparagus, sour cream, Swiss cheese, plus a few other basic items that you most likely already have on hand in order to make this dish.

The fact that the entire asparagus spear is utilized in this casserole is one of my favorite aspects of the dish since it ensures that none of the vegetable is thrown away. This recipe for asparagus casserole makes a delicious sauce that is both rich and creamy, and everyone adores it.

11. Cheesy Asparagus Potato Tart

This delicious Cheesy Asparagus Potato Pastry is a savory tart that is loaded with sliced white potatoes, asparagus, sharp white cheddar, and fresh rosemary! This potato pie is loaded with flavor, making it an excellent choice for a breakfast or supper dish throughout the autumn season.

The flavors that are contained in this tart are ideal for the autumn season. A beautifully soothing recipe is achieved by combining the decadence of cheese and cream with the earthy flavors of delicate potatoes, asparagus, and aromatic rosemary. This combination results in a dish that is rich in comfort.

12. Bacon and Asparagus Frittata

This frittata is a wonderful option for a dinner that is on the lighter side. especially throughout the warmer months of the year. When I make frittata for visitors, I also offer rice and toast to make a full dinner. It’s quick and easy to make, but people always appreciate it.

13. Cheesy Bacon-Asparagus Casserole

One may compare the green bean casserole with the springtime counterpart, the asparagus casserole. The asparagus is finished off with a bacon cream sauce, a generous amount of cheese, and the finest part of all: Ritz crackers, which provide the ideal crunch to round off the dish.

This meal is out of this world wonderful (probably because of the bacon cream sauce). It was so good that we couldn’t stop eating it straight from the pan.

More Casserole Recipes:

14. The Best Asparagus Quiche Recipe

This quiche is loaded with crisp asparagus, tangy feta cheese, and melty mozzarella cheese all baked into one delicious dish. To die for, baked to perfection in a buttery pie crust!

This quiche is both formal enough to be served at your Easter brunch and unpretentious enough to be eaten for speedy breakfasts during the rest of the week. Combine it with bacon cooked in an air fryer and potatoes cooked in the oven for a balanced and filling supper.

If you want something a little bit lighter, try serving it with a traditional garden salad and some fresh fruit instead.

15. Asparagus Pie

When I was a youngster, the majority of the occasions that I ever ate asparagus, it was prepared by steaming it and then topping it with some butter.

On the other hand, now that I am an adult, I am aware that asparagus may be prepared in a variety of various ways. And rather than diluting the flavor of these stalky veggies, mixing them with savory meats and spices may bring out the best in them.

This is because diluting the flavor of these vegetables results in a loss of flavor. There is no typical pie crust in this quick recipe for asparagus pie, but the pie does have a lot of flavor thanks to the other ingredients.

16. Turkey Asparagus Casserole

The use of convenient frozen asparagus adds a pop of color and the flavor of a fresh garden, while the addition of french-fried onions gives the dish a delicious crunch.

17. Ground Beef And Asparagus Casserole

A Ground Beef and Asparagus Casserole makes for the ideal meal option whenever you have a need for something that is both nutritious and delectable. I devised this recipe using a substantial amount of lean meat and veggies in the filling, as well as the time-saving addition of cream of mushroom soup that was purchased from a supermarket.

If you want to create a wonderful supper, why not get some assistance from the grocery store? It is a fantastic idea to retain some store-bought necessities to add to your dishes, particularly during the weeknights, especially if you cook most of your meals from scratch.

The Ground Beef and Asparagus Casserole also makes use of prepackaged crescent dough, which makes this dinner not only easy to put together but also easy to serve to the family.

18. Gluten Free Asparagus-Tuna Casserole

This tuna Asparagus casserole dish has gluten-free pasta, flour, and bread crumbs, making it suitable for gluten-free eaters. In addition, this gluten-free casserole is done in just over an hour!

19. Asparagus Casserole with Hard-Boiled Eggs

A delicious baked pleasure that consists of asparagus, chopped egg, bread crumbs, and a straightforward white sauce made of butter, flour, and milk.

20. Asparagus Casserole Recipe with Shrimp

When it comes to putting together your Shrimp and Asparagus casserole, you have the option of using veggies that have been canned, frozen, or that are fresh from the market.

If you decide to go with fresh ingredients, be sure that everything has been properly cooked and allowed to cool before putting it all together.

21. Chicken Asparagus Pasta Bake

A delicious and lighter chicken and asparagus pasta bake that is a fan favorite that is covered with panko and cooked to crispy perfection!!

To FREEZE the dish, place one-half of it in a Ziploc bag and store it in the freezer. You may speed up the cooling process by leaving the top open. Zip it, label and freeze for 4-6 weeks. Remove from the freezer and thaw in the refrigerator before reheating in a pan on the stove. To help level out the consistency, add a little bit of milk.

STORE in separate containers and keep in the refrigerator for three to four days after dividing. FREEZE for 4-6 weeks. You can either reheat it in the microwave or on the stove top.

22. Asparagus Artichoke Breakfast Casserole

Are you looking for some inspiration for a Sunday brunch to celebrate Easter or Mother’s Day? The fact that a breakfast casserole can be simply assembled the night before and then kept in the refrigerator until the next morning makes it one of my go-to breakfast options.

You’ll have plenty of time for the important things, like Mother’s Day brunch or Easter egg hunts, thanks to the perfect hands-off cooking method.

This breakfast casserole, sometimes known as a “strata” (which is a nicer phrase), is made with fresh asparagus and artichoke hearts that have been canned, large chunks of rustic bread, bacon, and onions. Eggs, milk, and cheddar cheese are used to hold everything together.

23. Divine Asparagus

Only four ingredients are required for this divine asparagus dish. Asparagus, mayonnaise, parmesan cheese and paprika. You may also use garlic salt. Prepared to eat in under twenty minutes. At the very least, once a week, we will prepare this!

This recipe for Divine Asparagus very well might end up being our go-to asparagus dish. It is beyond amazing!! Additionally, the preparation is a breeze. There are just four ingredients required, and it only takes twenty minutes to prepare.

24. Creamy Italian Baked Asparagus

The most mouthwatering dish for asparagus ever created. It is cheesy, it is creamy, and it is loaded with fresh herbs. Because it is so delectable, this creamy asparagus will cause you to fall head over heels in love with it.

Move over, simply seasoned roasted asparagus, because this cheesy goodness is about to take over the spotlight. This creamy asparagus is seasoned with Italian herbs and a combination of two different types of cheese. It’s just perfect, and if you don’t include it in your meal, you’re missing out.

25. Vegan Squash and Asparagus Casserole

If you have extra summer squash, you can make this Gluten-Free Vegan Squash and Asparagus Casserole, which is a dish that is both quick and easy to cook.

Cutting the vegetables into bite-sized pieces, combining all of the ingredients, and placing the dish in the oven to bake for approximately 30 minutes are the only steps required to make this dish, making it one of the recipes that are the easiest to prepare. That wraps it up! This healthy meal dish is vegan, gluten-free, dairy-free and nut-free.

26. Scalloped Asparagus With Cheddar Cheese Sauce

The delightful, crumb-topped asparagus casserole contains a simple white sauce with cheddar cheese. Frozen asparagus is called for in the recipe, but fresh asparagus can be substituted. Continue with the recipe when the asparagus has been cooked to the desired tenderness, such as steaming or boiling.

In the absence of pimiento, we use chopped roasted red bell pepper for some of the dish’s color. Or substitute the pimiento with canned mushrooms or sautéed fresh sliced mushrooms.

27. Asparagus Chive Frittata Instant Pot Recipe

So, who among you like getting up early? Not me. Nope. Not ever. But regardless of the time of day, I always enjoy breakfast and brunch foods. The following is a recipe for an excellent small Asparagus Chive Frittata that can be made in an Instant Pot and is simple enough to do at any time. (Even if you’re just awake for a portion of the day!)

This recipe for asparagus and chive frittata made in an instant pot is both uncomplicated and straightforward. Simply combine everything in a bowl and set the timer. After that, nobody’s business anymore. And what emerges from the oven is the airiest, most pillowy frittata I’ve ever created.

Don’t have an Instant Pot? Try your hand at this frittata with asparagus. Just a quick note: Although the Asparagus Chive Frittata Instant Pot Food is not the most visually appealing recipe, it is really and really delicious!