Air Fryer Scrambled Eggs– -Great for any meal! Cooking your eggs in the air fryer takes just a few minutes and don’t require a whole lot of hands on time.
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Ingredients Needed:
- Eggs
- Milk
- Cheese
- Black pepper
- Onion powder
- Butter
Butter: If you don’t want to use butter, feel free to replace with a neutral tasting oil.
Milk: This can be replaced with whipping cream or a plant based milk.
Dried Spices: I keep these pretty simple…just the black pepper and onion powder. Feel free to add/subtract the spices as you like.
Pan: See the recipe card for the pan I like to use. It’s a 6 inch round pan that fits perfectly into my air fryer basket. If your basket will fit a larger pan, feel free to add another egg into your mix!
How to Make:
- First, add butter into the pan. Then, place the pan into the air fryer and cook for just 2 minutes. If you using oil, simply add it to the pan and swirl it to coat the pan. No need to add to the air fryer.
- Carefully remove the pan from the air fryer.
- Whisk together the eggs, milk and dried spices. Then, pour it into the pan.
- Cook for 2 minutes.
- Remove the pan again (hot!). Sprinkle in the cheese and stir the eggs.
- Put it back into the air fryer and cook another 2 minutes.
- Now, if you are happy with the consistency of your eggs, remove them, give them a stir and dig in. If not, stir them and cook just another minute.
Remember: All air fryers are different. Cooking time may vary, depending on your air fryer.
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Air Fryer Scrambled Eggs
Air Fryer Scrambled Eggs– -Great for any meal! Cooking your eggs in the air fryer takes just a few minutes and don’t require a whole lot of hands on time.
Ingredients
- 2 eggs
- 1 tsp milk
- 2 tsp butter
- 1 TBSP shredded cheddar cheese
- black pepper, to taste preference
- onion powder, to taste preference
Instructions
- Add butter into a pan/dish that will fit into your air fryer basket.
- Place the dish into the air fryer and cook at 300 degrees for 2 minutes.
- Carefully, remove the pan from the air fryer.
- In a bowl, whisk together eggs, milk, pepper and onion powder. Pour into the pan.
- Place it back into the air fryer and cook 2 minutes at 300 degrees. Carefully, again, remove the pan from the air fryer. Add in the cheese and mix the eggs.
- Cook for another 2 minutes. Stir the eggs. If you like the consistency of the eggs, remove them and eat immediately, If not, cook an additional 1-2 minutes to reach desired consistency.
Notes
All air fryers are different. Cooking time may vary, depending on your air fryer
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Nutrition Information:
Yield:
2Serving Size:
1Amount Per Serving: Calories: 128Total Fat: 10gSaturated Fat: 5gTrans Fat: 0gUnsaturated Fat: 4gCholesterol: 200mgSodium: 127mgCarbohydrates: 2gFiber: 0gSugar: 0gProtein: 7g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate