Crock Pot (Slow Cooker) Spaghetti Sauce from Table for Seven
  • Crock Pot Spaghetti Sauce

    Jan 30th • Posted in Crock Pot, Homemade Pantry, Sauces


    Crock Pot Spaghetti Sauce from Table for Seven

    Simple and versatile Make a batch for dinner or to store in your freezer for the future.

    I realized that within my large collection of crock pot recipes around here, there is not one for spaghetti sauce.  Honestly, I don’t know why I haven’t shared this’s a recipe that I’ve been using for long time.

    Probably because, it’s a just a basic recipe and well, really, you can buy spaghetti sauce pretty cheap at any grocery store. I do that too.   However, I still believe that making something homemade is best. When it comes to taste and budget.

    As mentioned, this is a basic sauce recipe.  I have it labeled as “spaghetti sauce”, but, of course, it’s your basic red sauce.  Use it wherever you need or require the jarred version of the stuff.

    A small note:  I use minced onion for this sauce.  It’s strictly more of a time saver on my part.  My family likes a smooth sauce and adding onion pieces requires me to puree it before using.  Not a huge deal, but, using the minced onion saves me the step.  If you don’t want to use the dried version, feel free to add a small diced onion instead.

    Also, you can cook this on low all day, if you like.  Just be sure you let the flavors cook together for at least 2 hours before serving.  At bit more if you are using fresh onion, just to get it softer.

    Adjust the spices to your liking and make it your own!

    Crock Pot Spaghetti Sauce from Table for Seven
    Crock Pot Spaghetti Sauce

    by Table for Seven
    Prep Time: 00:10
    Cook Time: 2:00
    Ingredients (Makes approx 6 1/2 cups of sauce)
    • 2- 28 oz cans of crushed tomatoes
    • 1 TBSP minced onion
    • 1 tsp minced garlic
    • 6 oz tomato paste
    • 1 tsp dried oregano
    • 1/2 tsp dried basil
    • salt/pepper, to taste preference
    Add all ingredients into crock pot and mix well to combine.
    Cover and cook on low for at least 2 hours before serving.
    Leftovers can be stored in a covered container in refrigerator for a week or in a covered, freezer safe container for a couple of months.


    Crock Pot Spaghetti Sauce from Table for Seven

    Crock Pot Spaghetti Sauce

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