Soft Oatmeal Banana Chocolate Chip Bars - Table For Seven
  • Soft Oatmeal Banana Chocolate Chip Bars

    Jul 31st • Posted in Breakfast, Brownies/Bars, Snacks

    Soft Oatmeal Banana Chocolate Chip Bars from Table for Seven


    Get your snack on! Bananas, oatmeal and chocolate chips make these bars simple and delicious.

    Soft Oatmeal Banana Chocolate Chip Bars from Table for Seven
    Tomorrow is the start of August.  
    Which, if unofficially the start of “back to school” everything in my area.  You can’t go to any store or look in any store flyer without getting hit it with.   Being that we homeschool, this doesn’t really mean much to me.  I wait until all the local schools go back, then, we stock up on any supplies with need. Lots of great sales then. 😉
    However, this year is a little different. Two of the kids are headed back to school.  My two oldest daughters are going to be attending the local high school.  

    It will be a big change for everyone. But, I’m confident they will do wonderful.  That leaves me with the younger kids at home still.  Should be interesting change for all of us.

    Hey, you know, when it comes to back to school, these bars will be perfect!
    A great snack or breakfast on the go.  They are packed with bananas, oatmeal and chocolate chips. Soft and super easy to make portable. They are also freeze well.  So, wrap individual bars in parchment paper and freeze them in a freezer-safe covered container or freezer bags. 

    Simple, guilt free and delicious!

    Soft Oatmeal Banana Chocolate Chip Bars from Table for Seven




    Soft Oatmeal Banana Chocolate Chip Bars

    Soft Oatmeal Banana Chocolate Chip Bars from Table for Seven

    by Table for Seven
    Prep Time: 00:20
    Cook Time: 00:15
    Ingredients (Approx 12-15 bars)
    • 1/2 cup mashed banana
    • 1 TBSP melted butter
    • 1 TBSP molasses
    • 1 tsp vanilla
    • 3 egg whites
    • 2 cups old fashion oats
    • 1/2 cup flour
    • 1/2 cup brown sugar
    • 1 tsp baking soda
    • 1/2 tsp ground cinnamon
    • 1/2 cup mini chocolate chips
    Instructions
    Preheat oven to 350 degrees. Grease a 9 x 9 baking pan.
    In a bowl, whisk together flour, oats, baking soda, and ground cinnamon. Set aside.
    In a mixing bowl, beat together mashed bananas and brown sugar. Then, add in egg whites, molasses, vanilla and butter. Mix well.
    Gradually, add in flour/oats mixtures and mix until just combined. Stir in mini chocolate chips.
    Spread evenly into prepared pan,
    Bake for 12-15 minutes or until browned.
    Let bars cool for 10-15 minutes before cutting.
    Keep leftovers in covered container

    Soft Oatmeal Banana Chocolate Chip Bars from Table for Seven

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