Skip to Content

Peanut Butter and Jelly Brownies

Peanut Butter and Jelly Brownies #peanubutter #jelly #brownies #chocolate #dessert #peanutbutterandjelly #tableforsevenblog

The classic combo of peanut butter and jelly packed into a fudgy brownie.

Peanut Butter and Jelly Brownies #peanubutter #jelly #brownies #chocolate #dessert #peanutbutterandjelly #tableforsevenblog

You guys know that I never met a cake mix that I didn’t like. Well, I guess you could say that about any kind of box-baking-mix. I do love a good baking shortcut.

I know. Homemade is best. No question.

But, if you take your box mix and dress it up a little bit, what’s the harm every now and then?

That’s what I did today!

It’s easy to make Peanut Butter and Jelly Brownies:

  • You start out with a basic box of brownie mix.
  • Then, add some peanut butter to the batter, plus, a few chocolate chips. 
  • Top it off with a swirl of strawberry jelly.
  • Bake.

Just..yum. 😋

My boxed mix was the chocolate fudge variety, and jelly of choice was strawberry. But, go with your favorite kind with either. Just be sure it’s for a 9 x 13 baking dish.

Peanut Butter and Jelly Brownies #peanubutter #jelly #brownies #chocolate #dessert #peanutbutterandjelly #tableforsevenblog

linking up and weekend potluck

Peanut Butter and Jelly Brownies #peanubutter #jelly #brownies #chocolate #dessert #peanutbutterandjelly #tableforsevenblog

Yield: 15-18 brownies

Peanut Butter and Jelly Brownies

Peanut Butter and Jelly Brownies #peanubutter #jelly #brownies #chocolate #dessert #peanutbutterandjelly #tableforsevenblog

The classic combo of peanut butter and jelly packed into a fudgy brownie.

Prep Time 40 minutes
Cook Time 20 minutes
Total Time 1 hour

Ingredients

  • box of brownie mix for 9 x 13 baking dish
  • 2 eggs
  • 1 cup creamy peanut butter
  • 1 cup chocolate chips
  • 1/2 cup (1 stick), melted
  • 1/3 cup strawberry jelly

Instructions

  1. Preheat oven to 350 degrees. Grease a 9 x 13 baking dish.
  2. In a bowl, stir together dry brownie mix, peanut butter, eggs and melted butter until combined.
  3. Stir in chocolate chips.
  4. Spread batter into prepared pan.
  5. Drop jelly by the spoonfuls on top of batter. Gently swirl with knife for a marble effect.
  6. Bake for 20 minutes or until toothpick inserted comes out clean.

Nutrition Information:

Yield:

15

Serving Size:

1

Amount Per Serving: Calories: 278Total Fat: 16gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 25mgSodium: 162mgCarbohydrates: 32gFiber: 2gSugar: 10gProtein: 6g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

April J Harris

Sunday 9th of December 2018

There is absolutely no harm in dressing up a boxed mix - especially when it turns out like this! Your Peanut Butter and Jelly Brownies look irresistible, Erin. Pinning! Thank you for sharing, and for being a part of the Hearth and Soul Link Party. Hope to see you again this week. Hope you have had a lovely weekend!

Erin Table for Seven

Sunday 9th of December 2018

Thank you April! Have a good week!

Comments are closed.
Skip to Recipe