Name: Broccoli Salad
Prep time: 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: American
Ingredients: 5 cups broccoli, cleaned and cut; 6 slices bacon, cooked, then, crumbled; 1 1/2 cups shredded cheddar cheese; 1/4 cup red wine vinegar; 2 TBSP sugar; 2/3 cup mayo; 1 tsp black pepper; 1 tsp lemon juice

Broccoli Salad–Your perfect potluck salad is here! Crunchy broccoli loaded with cheese and bacon.

Ingredients Needed:

Broccoli
Bacon
Cheddar cheese
Red wine vinegar
Sugar
Mayonnaise
Lemon juice
Black pepper

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Bacon: Pork bacon, turkey bacon, chicken bacon or a plant based variety will all work with this salad. You can also use a short cut with a package of bacon bits. Just be sure your bacon is cooked! You can also omit it completely for a meatless option 😉

Mayonnaise: Want to make it homemade? It’s crazy simple. Find Out How.

Recipe Notes:

After mixing your salad, it is best to refrigerate it for about an hour before serving. This will give the flavors a chance to marinate into everything well. If desired, you can make it the night/day before you are going to serve it.
Keep any leftover salad in a covered container in the refrigerator. Eat within 2-3 days of making.

Serve it With:

20 Salad Recipes - Table for Seven #salads

linking up and weekend potluck

Yield: Serves: 6

Broccoli Salad

Your perfect potluck salad is right here! Crunchy broccoli with bacon and cheese and topped with a tangy dressing.

Prep Time 15 minutes

Additional Time 1 hour

Total Time 1 hour 15 minutes

Ingredients

5 cups broccoli, cleaned and cut
6 slices bacon, cooked, then, crumbled
1 1/2 cups shredded cheddar cheese

FOR DRESSING:

1/4 cup red wine vinegar
2 TBSP sugar
2/3 cup mayo
1 tsp black pepper
1 tsp lemon juice

Instructions

In a large bowl, add broccoli, bacon and cheese. Toss lightly.
In a separate bowl, whisk together dressing ingredients until smooth. Pour over salad and mix together.
Cover and refrigerate for at least 1 hour before serving.
Keep leftovers covered in fridge

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Nutrition Information:

Yield:

Serving Size:

1
Amount Per Serving: Calories: 400Total Fat: 32gSaturated Fat: 10gTrans Fat: 0gUnsaturated Fat: 21gCholesterol: 50mgSodium: 589mgCarbohydrates: 15gFiber: 4gSugar: 6gProtein: 14g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate