Just a few simple ingredients for these soft, flaky, croissants. They are great for breakfast or dessert.
If you are looking a quick, easy, fix for your chocolaty pastry craving, these are going to be right up your alley.
They are a totally cheat version of a croissant. Personally, I’ve never made homemade croissants, but, I’m thinkin’ they are quite a bit of work.
These, are not. You need 4 ingredients for this recipe. Well, do we count water as an ingredient? If we don’t, you really just need 3.. puff pastry, an egg, and chocolate.