Chicken Bacon Ranch Pasta Skillet is dinner is one pot! Chicken, pasta, bacon and broccoli..all with a great ranch flavor.
Next to my crock pot, cooking in a giant skillet is my favorite way to make dinner. It just makes life so much easier. After a long day, getting dinner on the table is not usually my favorite thing to do. So, tossing everything in to one pot is very appealing.
Also, less dishes to clean. 😉
This Dish Has Something for Everyone:
- Chicken
- Pasta
- Bacon
- Broccoli
- Ranch
A few recipe notes:
- You will need a pretty large skillet for this dish ( approx. 11-12 inch) and it will need a lid.
- If you don’t like broccoli, you can substitute with another type of veggies.
- I used whole wheat penne pasta for ours, but, you can use any type/size you prefer. Try and stick with a medium size noodle.
linking up and weekend potluck
25 + Skillet Meals
Chicken Bacon Ranch Pasta Skillet

Dinner is one pot! Chicken, pasta, bacon and broccoli..all with a great ranch flavor
Ingredients
- 3 cups dried pasta (medium size)
- 4-6 slices bacon, cooked and crumbled
- 1 lb boneless chicken breast ( or 2-3 breasts, depending on size), cut into bite size pieces
- 3 cups chicken broth
- 1 1/2 cup milk
- 1 package dried ranch dressing seasoning
- 1 cup broccoli florets
- 2 TBSP flour
- 1-2 TBSP canola oil
Instructions
- In a large skillet (it will need a lid), heat canola oil. Add in chicken pieces and cook until no longer pink.
- Pour in chicken broth and let it come to a simmer. Mix in dried pasta. Decrease heat a bit and cover with a lid.
- Continue cooking until pasta is tender (about 10 minutes)
- In a small bowl, whisk together ranch mix, milk and flour. When your pasta is ready, stir mixture into skillet with pasta.
- Continue cooking/stirring until it thickens.
- Stir in bacon and broccoli. Cook and additional 3-5 minutes before serving
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Nutrition Information:
Yield:
6Serving Size:
1Amount Per Serving: Calories: 384Total Fat: 15gSaturated Fat: 4gTrans Fat: 0gUnsaturated Fat: 10gCholesterol: 84mgSodium: 841mgCarbohydrates: 27gFiber: 2gSugar: 1gProtein: 35g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate
Vicki
Monday 31st of January 2022
This made a yummy dinner for my family tonight! I also liked the fact that it was easy to put together and used one skillet. We had it with some cooked carrots...added some color...and I did sprinkle on a little cheese per son's request. Will make again!
Miz Helen
Tuesday 26th of February 2019
A delicious skillet of goodness! Thanks so much for sharing with us at Full Plate Thursday, we hope you have a great week & come back soon! Miz Helen
Erin Table for Seven
Tuesday 26th of February 2019
Thank you for the party Miz Helen!
Mother of 3
Thursday 21st of February 2019
That looks and sounds so tasty! I might even get all three of my boys to eat this meal too! Pinned.
Erin Table for Seven
Friday 22nd of February 2019
Thanks Mother of 3!