Farmers Casserole - Table For Seven
  • Farmers Casserole

    Nov 21st • Posted in Breakfast, Potatoes/Rice, Turkey/Pork

    Farmers Casserole: Table for Seven

    Farmers Casserole

    Farmers Casserole: Table for Seven

    by Table for Seven
    Prep Time: 00:20
    Cook Time: 00:45
    Ingredients (Serves: 10-12)
    • 6 cups frozen shredded hash brown potatoes
    • 1 1/2 cups shredded cheddar cheese
    • 2 cups diced cooked ham
    • 8 eggs, beaten (or 2 cups egg substitute)
    • Two 12-ounce cans (3 cups total) evaporated milk
    • salt/pepper, to taste preference
    Preheat oven to 350 degrees. Grease a 9 x 13 baking dish.
    Spread hash brown potatoes on the bottom of baking dish.
    Then, sprinkle top of potatoes with cheese and chopped ham.
    In a mixing bowl, whisk together eggs, milk, salt and pepper well.
    Pour over potatoes/cheese/ham mixture.
    Bake uncovered for 40-45 minutes or until center is set.
    Let casserole cool off for 10 minutes or so before serving.
    Adapted from Recipe Girl

    Farmers Casserole: Table for Seven

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    Farmers Casserole

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