Ravioli Lasagna- -Hearty and cheesy! Serve this up for an easy weeknight dinner.
Ingredients Needed:
- Frozen ravioli
- Spaghetti sauce
- Mozzarella cheese
- Grated Parmesan cheese
Ravioli: Start with a 20 oz package of frozen ravioli. Any flavor will work. Just be sure it’s the regular size ravioli, not the tiny. You can use the tiny ravioli, but, you will need a larger package to fill your dish.
Do I Have to Defrost the Ravioli?
- Nope. You can use it frozen, right from the package.
Spaghetti Sauce: Want to make it homemade? It’s easy!
Recipe Notes:
- I use an 8 x 8 baking dish for this. Be sure to spray it with non stick cooking spray first!
- Your Layers: Sauce-Ravioli-Cheese. Then, repeat. Easy peasy.
- Don’t forget to cover the dish for the first 30 minutes of baking. Spraying the underside of the foil with non stick cooking spray will help in preventing the foil from sticking to the cheese.
- Double this recipe and make two pans! Cover one well and freeze it for a later day. Then, bake as normal when needed.
Serve it With:
Ravioli Lasagna
Hearty and cheesy! Serve this ravioli lasagna for an easy weeknight dinner.
Ingredients
- 20 oz bag of frozen ravioli (any flavor will do)
- 1-1/4 cup spaghetti sauce
- 8 oz shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
Instructions
- Preheat oven to 375 degrees. Grease an 8 in baking dish.
- Spoon approx 1/4 cup spaghetti sauce on to the bottom of the dish. Add a layer of ravioli on top of it.
- Sprinkle half of mozzarella cheese. Repeat layers with mozzarella being on top.
- Sprinkle with Parmesan cheese.
- Cover and bake for 30 minutes. Uncover and bake for additional 10 minutes of until cheese is bubbling.
- Let it sit for 10 minutes before cutting.
Nutrition Information:
Yield:
4Serving Size:
1Amount Per Serving: Calories: 452Total Fat: 23gSaturated Fat: 13gTrans Fat: 0gUnsaturated Fat: 7gCholesterol: 75mgSodium: 872mgCarbohydrates: 33gFiber: 2gSugar: 2gProtein: 28g
All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate
Sandy
Friday 16th of November 2018
I love this recipe! So easy and quick! My son does the cooking and likes simple dishes.
Walking on Sunshine
Sunday 30th of September 2012
WHat a great idea! Looks delicious! Thanks for sharing on Foodie Friends Friday! Please come back on Sunday to VOTE!
erin
Saturday 29th of September 2012
Thanks for hosting everyone! Have a good weekend :)
Miz Helen
Saturday 29th of September 2012
Hi Erin,Your Ravioli Lasagna looks delicious, we would love it. Hope you are having a great weekend and thank you so much for sharing with Full Plate Thursday.Come Back Soon!Miz Helen
Cindys Recipes and Writings
Friday 28th of September 2012
Sounds quick and easy! It looks like you slaved away all day!;)Thanks for sharing at Foodie Friends Friday!