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Baked French Toast

Baked French Toast #baked #frenchtoast #breakfast #tableforsevenblog`

An easy, delicious, french toast casserole! Great for breakfast, brunch or dinner.

Since starting this blog only a short time ago, I have tried out a couple of new recipes on my family. There has been some success.

But;wow..I wasn’t prepared for the success that I had with this recipe!

They loved it I mean LOVED it.

Everybody.

All 6 of them. It’s a darn miracle.

If your family likes french toast, this is a no brainer. Try it. You (oh, and your family) will love it too!

Yield: Serves: 8-10

Baked French Toast

Baked French Toast #baked #frenchtoast #breakfast #tableforsevenblog`

An easy, delicious, french toast casserole! Great for breakfast, brunch or dinner.

Prep Time 8 hours
Cook Time 1 hour
Total Time 9 hours

Ingredients

FOR FRENCH TOAST:

  • 1 loaf of french bread ( or any type of crusty bread)
  • 8 eggs
  • 2 cups whole milk
  • 1/2 cup heavy cream or whole milk
  • 2 TBSP vanilla

FOR TOPPING:

  • 1/2 cup flour
  • 1/2 cup brown sugar, firmly packed
  • 1 tsp cinnamon
  • 1 stick cold butter, sliced into pieces

Instructions

FOR FRENCH TOAST:

  1. Grease a 9 x 13 baking dish.
  2. Tear or cut bread into 1 inch pieces and fill up your baking dish.
  3. Mix eggs, milk, cream and vanilla well. Pour egg mixture over the bread pieces in baking dish.
  4. Cover tightly and refrigerate overnight.

FOR TOPPING:

  1. Mix brown sugar, cinnamon, and flour in a bowl. Add butter slices and mix until the mixture is crumbly.
  2. This can be made ahead and stored in fridge covered until the casserole is ready to bake.

BAKING:

  1. When you are ready to bake your french toast, preheat your oven to 350 degrees. Spread the cinnamon mixture over the french toast and bake 45 min-1 hour uncovered, depending on how crispy or soft you prefer your french toast.
  2. Serve with syrup, butter, fruit..or just plain.

Nutrition Information:

Yield:

10

Serving Size:

1

Amount Per Serving: Calories: 382Total Fat: 21gSaturated Fat: 11gTrans Fat: 1gUnsaturated Fat: 8gCholesterol: 194mgSodium: 447mgCarbohydrates: 34gFiber: 1gSugar: 7gProtein: 13g

All information and tools presented and written within this site are intended for informational purposes only. I am not a certified nutritionist and any nutritional information on ourtableforseven.com should only be used as a general guideline. This information is provided as a courtesy and there is no guarantee that the information will be completely accurate

A Nest in the Rocks

Saturday 5th of November 2011

Looks yummy! We'll have to try this one.

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